Lower the rum by at least half to get closer to a Zeppoli flavor.
Dark Rum (TFA) [6%]
Butter Rum (FW) [2.5%]
Jamaican Rum (FA) [2.5%]
Funnel Cake (CAP) [0.8%]
Biscuit (INW) [0.4%]
Cookie (FA) [0.4%]
Vanilla Custard (TFA) [0.8%]
Shisha Vanilla (INW) [0.8%]
Marzipan (INW) [0.4%]
Cinnamon Ceylon (FA) [0.4%]
Sweetener (TFA) [0.4%]
Optional:
Lemon Sicily (FA) [0.05%]
Maraschino Cherry (TFA) [0.05%]
Whipped Cream (TFA) [0.05%]
Dark Rum (TFA) [6%]
Butter Rum (FW) [2.5%]
Jamaican Rum (FA) [2.5%]
Funnel Cake (CAP) [0.8%]
Biscuit (INW) [0.4%]
Cookie (FA) [0.4%]
Vanilla Custard (TFA) [0.8%]
Shisha Vanilla (INW) [0.8%]
Marzipan (INW) [0.4%]
Cinnamon Ceylon (FA) [0.4%]
Sweetener (TFA) [0.4%]
Optional:
Lemon Sicily (FA) [0.05%]
Maraschino Cherry (TFA) [0.05%]
Whipped Cream (TFA) [0.05%]
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