hiya, guys.
i bot a ton of cap flavors.
as usual, i don't taste much in juice.
but today, i felt like cake.
i added 9-10 drops of banana split to plain white cake batter.
i didn't have any actual bananas to add, but it came out great.
not even a little artificial.
anyone else using flavors in cooking?
tips?
i bot a ton of cap flavors.
as usual, i don't taste much in juice.
but today, i felt like cake.
i added 9-10 drops of banana split to plain white cake batter.
i didn't have any actual bananas to add, but it came out great.
not even a little artificial.
anyone else using flavors in cooking?
tips?