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Finally Found The ULTIMATE Vanilla/Custard Recipe!!!

CrazyChef v2.0

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Well, maybe not to everyone... But I came across this recipe while perusing the "What Can I Make" recipes on the ELR website. I've tried so many different recipes, and this one (to me) is EVERYTHING I've been looking for in a vanilla/custard flavor! It definitely requires steeping, but I've already noticed a huge difference in just 3 days. Gonna make a larger batch later on today.

General Custard's Secret Sauce

French Vanilla (CAP) 4.50%
Marshmallow (TPA) 1.00%
New York Cheesecake (CAP) 4.50%
Vanilla Bean Ice Cream (CAP) 1.00%
Vanilla Custard (CAP) 6.00%

The ELR link: http://tjek.nu/r/3xMX
 
Last edited:

wildgypsy70

“Widgy Pidgy”
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Mixed. I’m not a huge VCV1 fan, but after a month, it should be pretty damn good!

And I just might mix a version with Custard Premium.........
 

jr779

Silver Contributor
Member For 4 Years
Not really. I've made Kreed's Kustard before. This is WAY better.
Kreed’s is 6 VC, and 4.5 each of fr vanilla and the cheesecake plus 1 of em. I usually make mine with marshmallow instead of em so to me it was only one more flavour so that’s where I was coming from but how would you know that :) this looks really good and I’m going to mix it tomorrow - thanks for sharing the recipe.
 

inspects

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Well, maybe not to everyone... But I came across this recipe while perusing the "What Can I Make" recipes on the ELR website. I've tried so many different recipes, and this one (to me) is EVERYTHING I've been looking for in a vanilla/custard flavor! It definitely requires steeping, but I've already noticed a huge difference in just 3 days. Gonna make a larger batch later on today.

General Custard's Secret Sauce

French Vanilla (CAP) 4.50%
Marshmallow (TPA) 1.00%
New York Cheesecake (CAP) 4.50%
Vanilla Bean Ice Cream (CAP) 1.00%
Vanilla Custard (CAP) 6.00%

The ELR link: http://tjek.nu/r/3xMX
Actually have all the flavors, which is nothing short of a miracle....looks good chef....thanks for posting
 

lirruping

Gold Contributor
Member For 5 Years
Well, maybe not to everyone... But I came across this recipe while perusing the "What Can I Make" recipes on the ELR website. I've tried so many different recipes, and this one (to me) is EVERYTHING I've been looking for in a vanilla/custard flavor! It definitely requires steeping, but I've already noticed a huge difference in just 3 days. Gonna make a larger batch later on today.

General Custard's Secret Sauce

French Vanilla (CAP) 4.50%
Marshmallow (TPA) 1.00%
New York Cheesecake (CAP) 4.50%
Vanilla Bean Ice Cream (CAP) 1.00%
Vanilla Custard (CAP) 6.00%

The ELR link: http://tjek.nu/r/3xMX

This looks gorgeous. I'm thinking of adding 0.5% FA Coconut, maybe, when I give it try. It's going in my notes right now! Thanks for sharing.
--> Oh, what do you think about subbing French Vanilla Deluxe? I ask only because it's the one French Vanilla I have, but I've heard it may be quite a bit heavier than cap french vanilla.
 

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