Nice ManPan CaFF.
I need some ideas from the Foodies. I bought some VERY overpriced 'Canadian bacon' which is really just thin sliced ham. When the hell did that happen? Canadian bacon used to be good and not like this stuff at all. I'll never buy it again but I still have a big double package of it since I got it at Costco. Any ideas except for egg/cheese/manpan stuff? Can't have any bread, pasta or rice involved. Or potatoes.
I feel you on that fake Can Bacon. I miss the stuff with the cornbread type rind to it that had a unique flavor that wasn't plain old ham.
Can you have maple syrup? Got any? Or apples, something like you'd do for pork or even salmon.
This is the recipe my grandmother used to use with real peameal bacon - 2 1/2-pound Canadian bacon roast
2 tablespoons maple syrup
1 1/2 teaspoons lemon juice
1/4 teaspoon cinnamon
Substitute your package size and I'd use the same amount of mixers,
Cut roast in half lengthwise. Place each thick slice on hot lightly greased grill 4 to 5 inches over low moderate coals. Grill, turning with tongs, about 10 to 15 minutes on each side. Timing depends on the heat of the coals.
Combine maple syrup, lemon juice and cinnamon. Brush roast with the maple syrup mixture often until surface is brown and crisp. Cut each thick slice in diagonal slices across the grain to serve.
Makes about 4 servings. (again your sizes will vary and I would reduce cooking time). You could probably use an indoor grill without issues.
http://www.yummly.com/recipes?q=canadian+bacon has some yummy looking things hopefully you can find something that works.
