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Mexican Donkey Biscuit

wildgypsy70

“Widgy Pidgy”
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Happy Labor Day Weekend, everyone!

This recipe is built around a few new flavors I picked up.....and a few I had that I haven’t really used a lot. It does have one really weirdo flavor that I got at DIYVS.....you can substitute FA Vanilla Bourbon at the same percentage. The recipe is a coffee creamy custardy biscuit with a slight touch of bourbon. I still may tweak it some, but I’m liking it the way it is. Hope you enjoy it!

INW Kawa Coffee 0.5%
INW Biscuit 1%
TFA Vanilla Custard 3%
FA Donkey Butter 0.5%
RF Aged Bourbon Cream 1%
Caps Vanilla Whipped Cream 1%
FF Mexican Vanilla 1%
 

jwill

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Sounds awesome.
 

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