glazed

17 versions later, it is FINALLY done! A rich, dense, and fried donut with a maple and honey glaze. This has become my ADV as of late. Special thanks to @wildgypsy70 for the tip on VT Honeycomb - this stuff is delicious!! Honeycomb(VT) 2% Cheesecake Graham Crust(TFA) 1.5% Zeppola(FA) 1.5%...