Become a Patron!

Butter Toffee Apple (by Heng)

Heng

Member For 4 Years
Member For 3 Years
Member For 2 Years
Member For 1 Year
I love this one. I'm not sure you call it a toffee apple in the US, but over here in the UK, a personal South-West of England favourite of mine was a real toffee covered apple.

Later in life, I began to love toffee apple cider, and that's what this eliquid should taste like. I think it's pretty damn close, so please let me know what you think.

All flavours are FA.

1.5% Butterscotch
1.5% Fuji Apple
0.5% Vanilla Tahiti
0.5% Custard
0.5% Caramel

I tried without the vanilla tahiti, and it's okay. I'm not sure what it is about this flavour and what it brings to this mix, but it's not the same without it. Sorry if you don't have it!

Shake and vape!
 

Heng

Member For 4 Years
Member For 3 Years
Member For 2 Years
Member For 1 Year
Just read that you call it a Candy Apple in the US.
 

Steamin Demon

Bronze Contributor
Member For 4 Years
Member For 3 Years
Member For 2 Years
Member For 1 Year
Actually we call that a caramel apple in the US, at least in ohio where I'm at.
What we call a Candy apple is an apple dipped in red candied sugar and it dries to a hard shiny red. Like pancakes are flapjacks, are hotcakes etc...
Other people will say I'm wrong but that's how it is here, every one in this country has different names for everything depending what part you are from.
But no matter what it's called it sounds good and I'll give it a try!
Thanks for the share
 

Willbo

Bronze Contributor
Member For 4 Years
Member For 3 Years
You should try "Jays Caramel Apple" recipe on here Heng. It was the first one I mixed, quite possibly my favourite one so far.
 

captentrips

Member For 4 Years
Member For 3 Years
Member For 2 Years
Member For 1 Year
Member For 5 Years
I applaud you Heng. I made a slightly modified version of this recipe. My only change was bringing the .5% flavors to .75%. That was actually a weighing miscalculation but worked out anyway. It's delicious! Nice job.
 

joeyboy

Gold Contributor
Member For 5 Years
As usual, no Fuji apple. I have FA apple so I was going to sub that and add a touch of tfa cranberry to try for the tart.
 

Heng

Member For 4 Years
Member For 3 Years
Member For 2 Years
Member For 1 Year
You should try "Jays Caramel Apple" recipe on here Heng. It was the first one I mixed, quite possibly my favourite one so far.

I just mixed some up this morning actually! It does indeed taste extremely nice, but it's not really what I was going for. I was going for a really rich, buttery toffee flavour.
 

Willbo

Bronze Contributor
Member For 4 Years
Member For 3 Years
Interesting, will have to give yours a try sometime :)
 

VU Sponsors

Top