wildgypsy70
“Widgy Pidgy”
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Member For 5 Years
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Christine Tosi is a 30 something pastry chef, winner of the James Beard award....a genius, in my opinion. She started at Momofuku in New York and created The Milk Bar, a dessert/bakery that creates things like Cereal Milk, garbage cookies, amazing soft serve ice cream and Crack Pie. Dear lord, this pie.....
I’ve made it once. It’s an oatmeal cookie crust with butter, sugar....the inside is similar to pecan pie without the pecans. This is my take on Crack Pie, vape style.
TFA Brown Sugar 0.5%
FA Butter 0.5%(or TFA@1%)
FA Cookie 1%
OOO Milk Creamy Undertones 0.5%
INW Custard 1%
WF Oatmeal Cookies and Cream 3%
OOO Powdered Sugar 1%
Shisha Vanilla 1%
TFA Whipped Cream 2%
Damn, this is good. Rich, lush....you can just feel the powdered sugar laying on top of the ooey, gooey filling and cookie crust. Mix it. Love it. @Ishkabibble, @Pegleg Meg ,this is right up your alley.
I’ve made it once. It’s an oatmeal cookie crust with butter, sugar....the inside is similar to pecan pie without the pecans. This is my take on Crack Pie, vape style.
TFA Brown Sugar 0.5%
FA Butter 0.5%(or TFA@1%)
FA Cookie 1%
OOO Milk Creamy Undertones 0.5%
INW Custard 1%
WF Oatmeal Cookies and Cream 3%
OOO Powdered Sugar 1%
Shisha Vanilla 1%
TFA Whipped Cream 2%
Damn, this is good. Rich, lush....you can just feel the powdered sugar laying on top of the ooey, gooey filling and cookie crust. Mix it. Love it. @Ishkabibble, @Pegleg Meg ,this is right up your alley.