Jcc2k
Member For 4 Years
There are a few recipes that I would like to try, but require more VG.
I have 100% PG Nic (100mg). So if I cut that with equal amounts of 100% VG (0 Nic) will I end up with a mixture of...
50/50 PG/VG 50MG Nic
or
50/50 PG/VG 100MG Nic
Trying to figure out if adding the VG will affect the strength of the Nic. I am assuming it does, but we all know what happens when you assume.
I have 100% PG Nic (100mg). So if I cut that with equal amounts of 100% VG (0 Nic) will I end up with a mixture of...
50/50 PG/VG 50MG Nic
or
50/50 PG/VG 100MG Nic
Trying to figure out if adding the VG will affect the strength of the Nic. I am assuming it does, but we all know what happens when you assume.