This mix really brings out the moisture and richness similar to the real thing. I hope you enjoy.Definitely need to try this. I love INW lemon cake but I find that it's too dry(?) on its own. I've good success pairing it with INW biscuit. I think FW yellow cake would also be a good addition to it. This recipe seems very interesting.
Make 2 smaller batches. Use Vanilla Classic (FA) @ 1% in one batch and 2% in the other. You should get a good idea how much you like between both batches and adjust accordingly.My Sheesha vanilla is on order for the first but if I wanted to use say FA Vanilla classic, what percentage would you recommend? I have read on this board that the sheesha vanilla is much more concentrated than the FA. This looks really yummy!
My Sheesha vanilla is on order for the first but if I wanted to use say FA Vanilla classic, what percentage would you recommend? I have read on this board that the sheesha vanilla is much more concentrated than the FA. This looks really yummy!
What vaporhaze said. You should be fine with 1%.Make 2 smaller batches. Use Vanilla Classic (FA) @ 1% in one batch and 2% in the other. You should get a good idea how much you like between both batches and adjust accordingly.
Thanks for the nice feedback. I'm really glad you like it.I let it steep for 4 days, and it turned out great. The lemon cake is really enhanced by the yogurt. In really diggin this one. Thanks man.
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