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Looking for a good blueberry muffin recipe
- Thread starter Siccmade8
- Start date
This is one of my adv.
8% wild blueberry tfa
2% cinnamon Danish caps
Credit goes to Rob Wylie
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If you do try it, I'd love some feedback. It's among my current favorites. Fairly mild, but still blueberry baked goods coming through.
Had to add more blueberry but still doesn't taste like blueberry muffin
To me it tastes a lot like a blueberry muffin! You might give it some time to settle in. It does have a few key ingredients that require a steep. What does it taste like to you?
I'd try using 5% TFA Blueberry Wild or CAP/FW Blueberry instead.
Maybe some FA Nonna's Cake too
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Gonna be kind of a guess, 1-3% I'd say.
3% will be more pronounced but it needs some steep time.
I'd probably still use the Yellow Cake at 1%.
And maybe 0.5-1% CAP Cake Batter.
CAP Vanilla Cupcake is another option.
FA Cookie or INW Biscuit might work too, 1%?
TFA Brown Sugar 1% would also be a nice touch.
I usually have a hard time tasting blueberry in anything, but in this one--to me, anyway--it comes through clearly. Also, the Flavorah Blueberry Muffin flavor is upfront for me in this mix. When you say it seems like danish, I have to wonder if we are talking about the same recipe. Then again, there's no accounting for taste! Heabob's seem like good suggestions.
I modified an apple cinnamon muffin recipe to a blueberry muffin I use. Made with some flavors I had on hand.
FW cinnamon roll 6%
FA bilberry 3.5%
Sig blueberry candy 3.25%
Ethyl maltol 1%
Had to steep minimum 21 days. Some flavors don't taste right to me (screwy/weak taste buds i guess...lol) and I was about to trash this one then my wife tried it and assured me it tasted just like the muffin she had bought from the store a few days earlier. Does not have an overly sweet taste. Not going to say its the best out there by anymeans, as pretty new to building juices but it works for her. Hope it helps or at least gives you a starting spot to work from!
When you do let me know what you think. Good luck to you!
Let it steep for 2 weeks.