neverbeentovegas
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This weekend I'm going to go to the lab (my kitchen) and attempt to create what I consider to be my unicorn. An oatmeal cookie vape...Many have come before me in this quest and I'm sure a couple will come after.
Here's what I've got as a "working" recipe in my head.
FA Cookie 2.5%
FE Oats .5-1% (that stuff came off kind off chocolatey when I tried it at higher %)
FE Oak Milk 1%
TFA Brown Sugar 1% (put the bakery-type edge on it)
Cap Cinn. Danish Swirl 2%(my mom's oatmeal cookies always had cinnamon in them)
Potential add-ins (stuff swirling around in my head):
FA Caramel/Butterscotch (I love caramel/Butterscotch in oatmeal cookies)
AP (probably not necessary because of the FA Cookie)
TFA Peanut Butter (might add a little dry, nutty flavor if just toothpick swirled in)
TFA Pumpkin Spice (I know, I know...I'm thinking a toothpick swirl might work VERY light touch with this one)
TFA Pie Crust (Not sure if it has a place, but it could make it more bakery type) probably not going to use
Vanillin 10% (may not be necessary but could add sweetness/vanilla)
Any thoughts? Any other stuff I might be leaving out?
I've never used Oak Milk before so I'm not sure on the % for that.
Here's what I've got as a "working" recipe in my head.
FA Cookie 2.5%
FE Oats .5-1% (that stuff came off kind off chocolatey when I tried it at higher %)
FE Oak Milk 1%
TFA Brown Sugar 1% (put the bakery-type edge on it)
Cap Cinn. Danish Swirl 2%(my mom's oatmeal cookies always had cinnamon in them)
Potential add-ins (stuff swirling around in my head):
FA Caramel/Butterscotch (I love caramel/Butterscotch in oatmeal cookies)
AP (probably not necessary because of the FA Cookie)
TFA Peanut Butter (might add a little dry, nutty flavor if just toothpick swirled in)
TFA Pumpkin Spice (I know, I know...I'm thinking a toothpick swirl might work VERY light touch with this one)
TFA Pie Crust (Not sure if it has a place, but it could make it more bakery type) probably not going to use
Vanillin 10% (may not be necessary but could add sweetness/vanilla)
Any thoughts? Any other stuff I might be leaving out?
I've never used Oak Milk before so I'm not sure on the % for that.