.
Here is that recipe I mentioned, as originally
posted. It looks kind of terrible in retrospect--way too much nut flavor and not enough creams and marshmallow. probably could use sweetener as well--and maybe saline (once I figure out what saline really does in a recipe!). I was feeling very minimalistic at this time in my mixing... also was avoiding all diketones and just feeling very "purist" in my mix mentality, not wanting to adulterate with creams and stuff. A little misguided, maybe.
Roasted Subway Nuts by lirruping
2% inw peanuts
0.5% fa hazelnut
0.5% fa nut mix
0.5% fa walnut
1% tfa toasted marshmallow
To make it stronger,sweeter and creamier, add:
2% tfa Peanut Butter
1% fa coconut
Doing so won't peanut-butterize it, and surprisingly, you won't (or at least I don't) really taste the coconut.
Adding 1% tfa coconut candy knocked it over into coconutty territory, but the peanut/nut mix vibe is still predominant.
I haven't tried this yet, but I think a small amount of fa honey (like, .02%) + 1% fa marshmallow in place of the tfa toasted marshmallow might be even more like the vendor nuts. I'm also thinking about variations on the original (top) recipe that work a little fa torrone and/or fa meringue in there.