Scotch Flavoring?

[Larry J]

I've looked for a Scotch flavoring for a long, long time with no success. Someone once suggested taking some Scotch and heating it until all the alcohol and most of the water have evaporated off, thus making your own flavoring. I REALLY hate to waste any Scotch (I'd much rather drink it), though. Has anyone seen a Scotch flavoring anywhere?

 

[BigNasty]

Hmm depending on the type you drink there are ways around it.
I know there is a whiskey flavor, oak flavor and smoky flavors and honey. SO you could make a nice semi Isley with black fire, oak and whiskey.
But missing a few notes that scotch normally has.


OH an idea make some honey and whiskey flavored with a touch of black fire and put it in one of those oak casks.

 

[Larry J]

Thanks, BigNasty! I might just have to try that first suggestion, maybe the second one with the little oak casks I've seen advertised, too. I'll report back one of these days.

 

[Cramptholomew]

A mix of TFA Kentucky Bourbon and TFA Red Oak is a good place to start. Maybe some FA Whisky.