FW Tres Leches was recommended to me when I was first buying concentrates as being a very true flavor. I have tried using it in small percentages with fruits, mostly, and found it requires significant steep time. But even after a long sit, my experiments with it still taste a little strange.. a little "off"--maybe even "rank". Maybe that's just what it's like, or maybe it's me mixing it wrong.
I have a whole 10ml bottle and have scoured the net for recipes including with little success. If anyone has any experience with, or has done a successful mix with this flavor, I'd love to know about it!
I have a whole 10ml bottle and have scoured the net for recipes including with little success. If anyone has any experience with, or has done a successful mix with this flavor, I'd love to know about it!