TFA Brown Sugar (best for bakery types but will work for others if in a pinch)
FA Meringue (best for fruits but will work for others somewhat also)
Marshmallow (generally universal for anything)
EM (mostly works to soften sharpness/sour taste rather than actually sweetening)
Sweetener (real strong even when used as a 10% solution, needs to be diluted further IMO)
(I get the diet pop after-taste with this and don't like it much)
Liquid Stevia Extract (real sweet & must be diluted, does have some aftertaste also)
(VG(Glycerite) or Alcohol base, Pure Stevia Leaf, and make sure it doesn't have any other additives)
(best used in tiny amounts)
Strictly my opinion and others may vary
.