It's a key lime recipe has Vienna cream, custard, cold lime press, and lemon sicily. The flavor it pretty good but I want better. 3 mg nic level and the flavorings are PG the rest is VG. If I let it seep will the flavors get stronger? If so for how long? Or any other tips before I make the next batch with more lime in it?
Thanks in advance.
Thanks in advance.