Yogurt/Greek yogurt

[madjaggar]

I've seen a lot of recipes that call for yogurt or maybe just a lot of mention of it. I was wondering if anyone can tell me what exactly does it do for your recipe and what does it taste like?


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[Sean.King]

TFA Greek Yogurt adds a tart sorta creamy tasty. Interesting but at higher %'s I don't care for it. Anything above 8% would scare me.

 

[madjaggar]

TFA Greek Yogurt adds a tart sorta creamy tasty. Interesting but at higher %'s I don't care for it. Anything above 8% would scare me.

Thanks Sean. What about meringue. Is that about the same?

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[Sean.King]

Not sure about that one.

 

[Heabob]

CAP Creamy Yogurt is like Cream with some tang, maybe like sour cream (4-5%).
CAP Greek Yogurt is a bit more more sour tho.
They can add a bit of creamy tang to fruits & cheesecakes...

 

[Citizen]

I'm a fan of CAP Creamy yogurt with fruits and just a bit of FA fresh cream to round it off. May give the yogurt/meringue a shot though.