What are your secret ingredients to make flavors POP!?

[JuanMiguelAndal]

I find that to make certain flavors pop or to enhance a specific flavor, I find the need to add a secret ingredient to make it more believable.
I like to add a little Dragonfruit to make my Strawberries pop.
I also add Pear for a better tasting Red Apple.
A touch of Lemon removes that earthy flavor from Lychee.
What else makes your flavors pop?

 

[Jimi D]

Clean nic. That's it.

 

[HondaDavidson]

The correct build.....

Sent from my SCH-I605 using Tapatalk

 

[JuanMiguelAndal]

The correct build.....

Sent from my SCH-I605 using Tapatalk

Was pertaining to the flavor side not hardware. Of course flavor taste better with fresh coils and cotton.

 

[BKTOAD]

INW cactus with fruits. Adds a hard to describe flavor. Kinda brings out sweet, mysterious, candylike.

FA Fuji to kinda brighten/crisp/freshen other flavors.

 

[nightshard]

Malic acid to enhance sweetness of fruits.

Acetyl Pyrazine, TFA Red Oak, TFA Hickory, FA Black fire to enhance tobaccos.

Acetyl Pyrazine, TFA Red Oak to enhance desserts.

 

[JuanMiguelAndal]

Malic acid to enhance sweetness of fruits.

Acetyl Pyrazine, TFA Red Oak, TFA Hickory, FA Black fire to enhance tobaccos.

Acetyl Pyrazine, TFA Red Oak to enhance desserts.

I just ordered red oak, I didn't know it could do that to desserts. Thank k you for the tip. Does cactus taste like cucumber? I haven't tried cactus before.