Doing some research pertaining to flavor and their chemical compounds, came across this interesting link
Also browse this link as well for some pertinent in-depth information.
edit (adding a link): Organic compounds and their smell
I think together we can brainstorm and extract (see what I did there?) useful knowledge/information.
Feedback/thoughts/opinions/replies/ etc, go!!!!!!!!!
Also browse this link as well for some pertinent in-depth information.
edit (adding a link): Organic compounds and their smell
I think together we can brainstorm and extract (see what I did there?) useful knowledge/information.
Feedback/thoughts/opinions/replies/ etc, go!!!!!!!!!
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