About to place an order and looking for off the wall flavor enhancers of such. ie oakwood, liquid amber. First on my list is INW Cactus. Looking for suggestions. Looking for that flavor to give a recipe that special touch.
I have MTS and rarely use it. I should experiment more.MTS from FA is a odd duck for sure. I added to a recipie for giggles and it just change things. First attempt was excellent. Second attempt was just a hmm ok, not was I was looking for. But sure fun to screw with.
I have MTS and rarely use it. I should experiment more.
Make some extract! I am in the process of making coffee extract. 45g of pg and 5g of super fine ground coffee in a mason jar, letting it sit for a month. Lapsang Souchong extract In a Smores recipe, might work out.Thought of this thread today. Got a loose-tea sample from our local tea shop. Lapsang Souchong. Smells like BBQ sauce. Making tea with it makes the house smell like a campfire. The taste is similar to the smells.
Campfire e-juice. Haven't seen that for sale yet.
Well, can't do anything else with it. Just a tablespoon of that in some hot water made the house smell like someone was doing a controlled burn. Unbelievable.Make some extract! I
FA Black Fire. Yep.Campfire e-juice. Haven't seen that for sale yet.
Almost complemented you for using steep correctly but seen you went with sit instead lol.Make some extract! I am in the process of making coffee extract. 45g of pg and 5g of super fine ground coffee in a mason jar, letting it sit for a month. Lapsang Souchong extract In a Smores recipe, might work out.
Or if you want the campfire before it's lit, try EVO's Timber, dried driftwood? Nailed it!FA Black Fire. Yep.
Merrrgggggg. OK fine. Someone make a Mat Shot and I've seen it all.FA Black Fire. Yep.