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Burley, Virginia, Honey and Cookie for Buttered Biscuit?

MichelleTearsofCrimson

Bronze Contributor
Member For 4 Years
Okay I love FA but admit I don't have Burley, Virginia, or their honey. So maybe someone that does can explain how those ingredients combined with Cookie Make a buttery biscuit? Found this on the UK FA site


FA-UK Biscuit And Butter (Garnier81)
1% Burley (FA)
1.5% Cookie (FA)
0.25% Honey (FA)
0.5% Virginia (FA)

Flavor total: 3.25%

Was hoping some of the Guru's out there could figure that out and let me know if it's worth pursuing?
 

scotdc

Member For 4 Years
A little late to this, but here goes.

Just because you're using a tobacco flavor, it doesn't necessarily mean you're going after a cigarette flavor. Many of the lighter tobacco flavors (Burley and Virginia are among them) don't taste like analogs but can be rather effective in reducing sweetness and adding body to the overall mix. I use tobacco flavors exclusively in my mixes, most of which can't even be called cigarette like and are fairly sweet in general.

I can't vouch for this particular recipe, but it would be easy to see how they could refer to this as "biscuit and butter" even with the tobacco. If you find your mixes are a touch too sweet, you may want to experiment with light tobaccos in small percentages to add depth. It might open up a whole new road for you to travel.
 

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