Recan
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Bronze Contributor
Member For 3 Years
Member For 2 Years
Member For 1 Year
ECF Refugee
First, let me say I love FA flavoring and I know I will catch some hell over this, hopefully it won't be too bad. I like to mix larger batches and flavors that fade don't work out well for me.
The only two flavors that I have that seem to fade are Lemon Sicily and Forrest Fruit . In order for me to avoid flavors that are bad to fade, I'd appreciate hearing which ones you think are the worst. I'd like to avoid those and try to find suitable alternatives.
ETA: I may have more than two that fade. I have several that I haven't used yet.
The only two flavors that I have that seem to fade are Lemon Sicily and Forrest Fruit . In order for me to avoid flavors that are bad to fade, I'd appreciate hearing which ones you think are the worst. I'd like to avoid those and try to find suitable alternatives.
ETA: I may have more than two that fade. I have several that I haven't used yet.