Inawera custard

[joeyboy]

@sampleit So no Madam Dude, either. I thought the same thing when I read your post. Definitely a madam. Thanks for clearing, dude.

 

[sampleit]

Oh shit ! My apologies dude !

That Custard sounds amazing ! Surprised it needed 4% though. Is the aroma strong out from the bottle ? Sounds like I need to order 100 ml. Thanks for posting man.

Haha no bother dude my wife laughed!!!
No as strong out the bottle to my nose compared to say lemon cake so I bumped up to 4% after initially starting at 3. I think I'm going to enjoy mixing with this one but everyone's tastes are different of course.

 

[sampleit]

@sampleit So no Madam Dude, either. I thought the same thing when I read your post. Definitely a madam. Thanks for clearing, dude.

Lmao I'm very much a dude!!

 

[joeyboy]

Lmao I'm very much a dude!!

On the other forum I was Kandicat. Some said girl some said guy. They even debated one time by the way I talked on the forum. The consensus was guy. They got it right but it was funny reading it.

 

[mjag]

Sooooo, does anyone who already has the INW Custard have a chance to try it yet? Would love to know how it compares to CAP and if it is strong or weak.

 

[Neunerball]

I have a burnt sugar recipe I got from here I think. It gets a lot of its flavor from brown sugar extra. It has 2.5%, if I remember. I have some made now and it is really good in a boreas after a few day steep.

I bought inw crème brulee just for the Scooby snacks recipe.

Do you have more details on the burnt sugar recipe?

 

[joeyboy]

Do you have more details on the burnt sugar recipe?

Tfa brown sugar 1.5%
Fa custard 2%
Fa caramel 2%
Fa butterscotch 1%
Fa Vienna cream 1%

Can't remember the author but I like it. It only needs of couple if days. Good in a tank or rda.

 

[Foggz]

Tfa brown sugar 1.5%
Fa custard 2%
Fa caramel 2%
Fa butterscotch 1%
Fa Vienna cream 1%
Can't remember the author but I like it. It only needs of couple if days. Good in a tank or rda.

nice and simple.. gonna throw this together.. thanks @joeyboy

 

[Neunerball]

Tfa brown sugar 1.5%
Fa custard 2%
Fa caramel 2%
Fa butterscotch 1%
Fa Vienna cream 1%

Can't remember the author but I like it. It only needs of couple if days. Good in a tank or rda.

Thanks! I already revised my recipe for the Creme brûlée. This revision has some butterscotch already. However, I'll add some Brown Sugar and Caramel to it. I might mix this revision today, at least tomorrow.

 

[joeyboy]

Thanks! I already revised my recipe for the Creme brûlée. This revision has some butterscotch already. However, I'll add some Brown Sugar and Caramel to it. I might mix this revision today, at least tomorrow.

I have been using this for maybe two years.

 

[Teresa P]

http://vapingunderground.com/threads/burnt-sugar-custard.47169/#post-267924

This maybe?? The butterscotch and vienna aren't in it though.

 

[joeyboy]

I don't think so.