Peachwi Cream

[Citizen]

This one is a work in progress. It's good for me but friends and family have been freaking out about it and I just don't get it. It's my first shared recipe. This, to be honest, serves a dual purpose... Part of it is that if it's as good as they say, I want to give back to a group of people (you VU!) who have helped me so much. I want you to enjoy it. It's simple. You probably have the ingredients on hand. So have at it. The other reason.... I need to know if this is reality or I'm just having people who are used to vendor "premiums" actually tasting something besides sweetener. Anyways, here you go:

Peach - FA 2%
Kiwi - FA 2%
Vanilla Bean Ice Cream - TFA 2%
EM - TFA .5%

The Kiwi, to me... does not pop. It supports the peach. It almost gives a tart. It also seems to give.... you know what? I don't know what it does. I'm not going to try to sound eloquent or witty. It just works. The Kiwi needs to be there. I tried it initially without and it wasn't exactly toots m' goots.

Please, give me some honest feedback. I won't be offended if you don't like it.

 

[NGAHaze]

LOL, for a minute I thought the recipe name might be better if were PeaWi instead, then I remembered the trailing Cream ... nope, not gonna work after all.

 

[mjag]

Dang, 175 or more flavors and I only have EM out of that list. Might try it with INW Peach, TFA Kiwi and Cap VB IC.

Thanks for sharing.

 

[Citizen]

Hey, no problem. Not sure if the subs will work as I don't have the flavors from those brands. I hope it does and you walk away with something good!

 

[mjag]

Just tried it right now and wow, like biting into a fresh peach, really tasty. Can't say I am a peach lover but the authenticity of the flavor is amazing.

I have heard from others that FA and INW peaches mix together incredibly. I have to say though that I have no urge to mess with this recipe so it will stay as is.

Thanks for the great mix.

 

[kimber]

I'm a peach FREAK so I'll try this tomorrow. Awfully low percentages though, I don't usually taste anything less than about 15% but it looks good so I'll give it a shot as is.


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[mjag]

That's what I thought too but trust me, it has a lot of flavors. Both FA and INW are highly concentrated so a little goes a long way.

By the way, I don't have the OP's ingredients so this is what I used:

Peach - INW 2%
Kiwi Double - TFA 2%
Vanilla Bean Ice Cream - CAP 2%
EM - TFA .5%

 

[Citizen]

Just tried it right now and wow, like biting into a fresh peach, really tasty. Can't say I am a peach lover but the authenticity of the flavor is amazing.

I have heard from others that FA and INW peaches mix together incredibly. I have to say though that I have no urge to mess with this recipe so it will stay as is.

Thanks for the great mix.

Thanks so much! This just brought a gigantic smile to my face!

 

[nabibrian]

thanks for sharing

 

[Pauly Walnuts]

I'm a peach FREAK so I'll try this tomorrow. Awfully low percentages though, I don't usually taste anything less than about 15% but it looks good so I'll give it a shot as is.


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FA is very concentrated. When youd normally use 5-10% of tfa, you will use 1-3% of FA.

 

[Citizen]

FA is very concentrated. When youd normally use 5-10% of tfa, you will use 1-3% of FA.

Agreed. I almost feel like after 3-5 days a slight harshness creeps in. Makes me want to try this with a lower%.

 

[mjag]

Agreed. I almost feel like after 3-5 days a slight harshness creeps in. Makes me want to try this with a lower%.

I have noticed this as well with some FA flavors, they can get a little harsh if you try and up the % to get more flavor. 3 days so far on the mix I made with INW, TFA and CAP and no harshness but the peach is not popping like it did the first day but still very good.

 

[Teresa P]

I gotta give this one a bump. I was sorting through all the juices in all the shoe boxes on my desk and came across what was left of a 15ml sample of this that I'd made in January '16. Holy toledo, it's good! Now I gotta make myself a BIG batch and hide it in the closet for a year and a half...LOL!