I have some 1 ml syringes that are graduated in 1/10's ml. I've used them to make several recipes, that often call for as little as .15 ml of certain flavors, which isn't much at all. My question is regarding the fluid in the tip of the syringe.
When I pull the plunger back to the desired volume, does that include the amount in the tip of the syringe, or is the flavor in the tip "extra"? At the smallest recipe measurement of .15 ml, it seems that the 'extra' amount (if it is actually extra) would significantly increase that flavor. Any ideas?
Thanks,
Granville
When I pull the plunger back to the desired volume, does that include the amount in the tip of the syringe, or is the flavor in the tip "extra"? At the smallest recipe measurement of .15 ml, it seems that the 'extra' amount (if it is actually extra) would significantly increase that flavor. Any ideas?
Thanks,
Granville