Become a Patron!

The Daily Mixing Thread

bobnat

bobnat

VU Donator
Gold Contributor
Member For 4 Years
Hey, I've never done this before, but here goes. I spent 3 hours today mixing.

Game Over Custard - I swapped Cupcake Batter FLV for the CAP, which I can't vape
Buttermilk Pie
Boysenberry Jam Ripple
First Mate - created by two guys, one of whom is Mr. Burgundy of Toasted fame.
Dutch Apple Cobbler
Blu P
Mocha Frappuccino
Butterscotch Crisp
Blue Razz Cream
Pink Lemonade - ADV
Nilla Bomb v5 - one of my absolute favorites, thanks!
Peanut Butter Cookie - ADV
Fookiberry - ADV
Raspberry Lemon Custard - ADV
Cinnamon Crunch

That'll keep me going for the next 3 weeks.
 
Just Frank

Just Frank

Platinum Contributor
Member For 5 Years
bobnat said:
First Mate - created by two guys, one of whom is Mr. Burgundy of Toasted fame.
Dutch Apple Cobbler
Click to expand...
The guy who made this is Alfred Pudding. For those that don't know, he's kind of a new guy on Reddit putting out some good recipes. He asked MrBurgundy to collaborate out of respect cuz his cereal game is strong.

I haven't made First Mate yet because I still haven't got them milky tones yet. I've forgotten to order it the last few times along with kettle corn. I vow to get them durring Black friday sales.
 
wllmc

wllmc

VU Donator
Gold Contributor
ECF Refugee
VU Challenge Sponsor
VU Challenge Team
Vape Media
Member For 5 Years
:)
44782e6a847d9808e5b9a49b749f399e.jpg


sent from my phone but thats not the reason for the bad spelling. it is what it is yo.
 
nadalama

nadalama

Senior Moderator
Staff member
Senior Moderator
VU Donator
Diamond Contributor
Member For 4 Years
VU Patreon
LeanPipe said:
Australia doesn't have it, but I always cook a dinner with the trimmings because my husband is American.
I just did the calculation, and a ten pound turkey costs $46 here. What is the price there for a whole ten pound turkey?
Click to expand...

One of our grocery store chains had turkeys for 27 cents a pound last week, if you buy $35.00 of other groceries. I didn't make it to the store for that deal, hoping to get a turkey tomorrow. Walmart usually has turkeys for about 57 cents a pound around the holidays.

The really good brand, Butterball, is usually, what? About $1.39 a pound, I think. ETA: Walmart has Butterball now for 87 cents a pound.
 
wildgypsy70

wildgypsy70

“Widgy Pidgy”
Staff member
Senior Moderator
VU Donator
Platinum Contributor
VU Challenge Team
Member For 5 Years
VU Patreon
LeanPipe said:
Carrot cake revisited.
The last attempt a couple of months ago, I used TFA Red velvet cake, and it was doubtful, and tasted wrong. I found it was too dry, not too chocolate. I picked it up to try yesterday, and I can't stop. It is almost there, but something is wrong. I am getting a slight clovey aftertaste. This was my recipe

TFA Red velvet cake. 5%
FW yellow cake 2%
Caps cake batter 2%
TFA vanilla cupcake 3%
LA cream cheese icing 6%
VT Parano Carrot 3%
TFA Pecan 1%
FA coconut 1%
VT bakery spice 0.5%

I know that the carrot is right, the la cream cheese icing is high, but it is good. The cake is dense, but it took a long time. I don't think that I like the vape train bakery spice. Too clovey for me. I don't have a nutmeg, but I think it needs a slight hint. I can't taste the pecan. So, I am also vaping FW caramel cinnamon roll. It is awesome. It has just the right spice level, so, I am ditching the red velvet cake. Here's my new version, and I am hoping that I have finally nailed it. Dropping the coconut, upping the pecan, dropping the bakery spice.

FW caramel cinnamon roll 5%
FW yellow cake 2%
Caps cake batter 2%
TFA vanilla cupcake 3%
LA cream cheese icing 6%
VT Parano Carrot 3%
TFA Pecan 3%
Inw lemon 1 drop per 20mls

I don't think you can get the vta carrot except australia, but you can get flv I think??
Dunno, it is so damn close to being perfect. I wonder if it needs inw sisha vanilla, because that is awesome. I am also adding a hint of lemon this time.
It is flavor heavy, but it needs to be, I think. Any suggestions?
Click to expand...
TFA holiday spice is the nutmeg you’re looking for? Tread lightly.....it is strong!

Otherwise, the only question I have is what is the Cake Batter doing? Moistening things up?
 
wildgypsy70

wildgypsy70

“Widgy Pidgy”
Staff member
Senior Moderator
VU Donator
Platinum Contributor
VU Challenge Team
Member For 5 Years
VU Patreon
LeanPipe said:
Ha ha ha ha ha ha
Wait, I'm coming toooooo!
What did you need???
I need soooo many! Is it next weekend?
Click to expand...
“Need” is a relative term. Lol! I need nothing, really, but Bull City just got in the Solub Arome line....jumping on that. And a few odds and ends.....like 30 flavors worth of odds and ends!!! Lol!

Next Friday.....be ready. Lolololol!!!!
 
LeanPipe

LeanPipe

Silver Contributor
Member For 2 Years
Member For 1 Year
nadalama said:
One of our grocery store chains had turkeys for 27 cents a pound last week, if you buy $35.00 of other groceries. I didn't make it to the store for that deal, hoping to get a turkey tomorrow. Walmart usually has turkeys for about 57 cents a pound around the holidays.

The really good brand, Butterball, is usually, what? About $1.39 a pound, I think. ETA: Walmart has Butterball now for 87 cents a pound.
Click to expand...
Wow! I can't believe it!

wildgypsy70 said:
TFA holiday spice is the nutmeg you’re looking for? Tread lightly.....it is strong!

Otherwise, the only question I have is what is the Cake Batter doing? Moistening things up?
Click to expand...
Yeah, it was only to moisten because the red velvet was dry. Maybe don't need it in my remix with cinammon roll. I am going to get the holiday spice if it is nutmeg over cloves.
 
wildgypsy70

wildgypsy70

“Widgy Pidgy”
Staff member
Senior Moderator
VU Donator
Platinum Contributor
VU Challenge Team
Member For 5 Years
VU Patreon
LeanPipe said:
Wow! I can't believe it!


Yeah, it was only to moisten because the red velvet was dry. Maybe don't need it in my remix with cinammon roll. I am going to get the holiday spice if it is nutmeg over cloves.
Click to expand...
Def nutmeg over cloves.

Try it without and see where you’re at. The pecan is dry, too, so maybe I’m off base. The other thing I was thinking is that VCV1, at a low percentage, could do your vanilla and keep things wetter. But it could also take over? Things to ponder.....
 
RonJS

RonJS

Gold Contributor
Member For 5 Years
LeanPipe said:
Wow! I can't believe it!
Click to expand...
With drop bears and other ferocious creatures in your area taking a toll on the local turkey flocks; higher prices are to be expected. :idea:

The prices I've seen posted here seem to be those of frozen turkeys. Fresh ones around here start around 2 bucks a pound. Fresh, organically fed free range birds can be double or more in price.

I understand Wild Turkey hunting is a popular activity with many here in North America.
wild.jpg

:drunk::drunk::drunk:
 
jwill

jwill

The Great King of Nothing
VU Donator
Platinum Contributor
Member For 2 Years
VU Challenge Team
Reddit Exile
VU SWAT
bobnat said:
I haven't tried it yet. I have the habit of mixing recipes then letting them sit for some time before I get to them. I have more juice than time to vape them.
Click to expand...

When you do get into it, please let me know. Always curious about interesting subs.
 
nadalama

nadalama

Senior Moderator
Staff member
Senior Moderator
VU Donator
Diamond Contributor
Member For 4 Years
VU Patreon
LeanPipe said:
Wow! I can't believe it!
Click to expand...

It may be that turkey is especially cheap where I live because there are a multitude of turkey farms between here and the coast, which is only about 2 to 3 hours away, depending on exactly where you're headed.

As @RonJS noted, the prices I was mentioning are for frozen turkeys.
 
LeanPipe

LeanPipe

Silver Contributor
Member For 2 Years
Member For 1 Year
wildgypsy70 said:
Def nutmeg over cloves.

Try it without and see where you’re at. The pecan is dry, too, so maybe I’m off base. The other thing I was thinking is that VCV1, at a low percentage, could do your vanilla and keep things wetter. But it could also take over? Things to ponder.....
Click to expand...
Well, my original recipe is really nice lol. It is just that it took so long to steep, and I think it is because red velvet cake was wrong. I am just going to sub the red velvet with cinammon caramel roll. I might get walnut and use instead of pecan, and I will get the holiday spice and use one drop in the mix. It will work I hope lol.
 
LeanPipe

LeanPipe

Silver Contributor
Member For 2 Years
Member For 1 Year
SteveS45 said:
Smallest Turkeys available were 15 pounds.
Click to expand...
Well down here, a ten pound turkey is called large lol.
RonJS said:
With drop bears and other ferocious creatures in your area taking a toll on the local turkey flocks; higher prices are to be expected. :idea:

The prices I've seen posted here seem to be those of frozen turkeys. Fresh ones around here start around 2 bucks a pound. Fresh, organically fed free range birds can be double or more in price.

I understand Wild Turkey hunting is a popular activity with many here in North America.
View attachment 124371

:drunk::drunk::drunk:
Click to expand...

I am thinking that somewhere here you can get the organic and fresh turkey, but I am not going to guess the price lol. Organic always better!
Those feral drop Bears only go after humans, particularly tourists. Oh, they are a problem at the moment. We have had an influx of Japanese tourists down where I am living. I can hear their screams as they are trying to get away. I told my husband and son to get down there and help them. I made up a whole heap of fork and spoon headwear, and I left some around the trees for anyone who encounters trouble. I can only do so much. Tourists need to read the warning signs, if I have said it once, I have said it a million times already. Geeze, fair suck of the sav!
 
You must log in or register to reply here.

VU Sponsors

Top