Hi Jimi,
Did you know the rates of childhood conditions are rising?
1 in 6 children have ADHD...
1 in 10 have anxiety...
and 1 in 36 have autism.
Sadly, these numbers continue to get worse year after year and it doesn't look like it's getting better anytime soon.
But the good news is: experts are now beginning to uncover the root causes behind this epidemic...
And it starts with food.
The connection between a child’s body and brain is being heavily researched right now.
And the right diet & nutrition interventions are consistently showing improvements in brain development, language, anxiety, mood, attention, hyperactivity, sensory issues, sleep, digestive symptoms, and even picky eating.
But there is no one-size-fits-all dietary program, each of us requires a unique bioindividual nutrition approach.
That's why I believe personalized nutrition in this way is a big part of the future of healthcare and can be successfully used to improve the symptoms associated with these conditions
The leading expert on this is my friend and colleague, Julie Matthews.
I'm excited to tell you about her upcoming Bioindividual Nutrition event (
sign up free here).
She brought together cutting-edge physicians, researchers, and nutrition practitioners
With one purpose:
To deliver the most up-to-date science and cutting-edge practices for parents and practitioners.
I'm also giving a talk about "Advanced Strategies for Rapid Leaky Gut, Histamine and Food Tolerance Improvements."
Whether you're a parent, practitioner, or on your own healing journey, this event will show how to you can be using a personalized nutrition approach for improved health and wellness.
This 3-day event will go into topics that impact families the most, including mitochondria, calming anxiety, aggression, and OCD, SCD/GAPS diets, and the role of bioindividual nutrition in healing autism… …so you can begin seeing improvements.
It's coming up this Friday April 14th, so don't miss out.
I hope to see you there, click the button below to register for free.