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jimmy vs the grim reaper. round 300
MAHA: First Principles To Make America Healthy Again
Marjory Wildcraft from The Grow Network
To: me · Mon, Mar 24 at 2:12 PM
Message Body
Forwarded this email? Subscribe here for more 
MAHA: First Principles To Make America Healthy Again
We can absolutely make America Healthy Again. Here are the first two principles
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FULL LENGTH EPISODE |
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Renowned French physician, microbiologist, and infectious disease expert Didier Raoult, M.D., sits down with Del to revisit the injustices of the COVID-19 pandemic. As one of the most controversial figures of the pandemic, Raoult was among the first to advocate for a cheap, repurposed drug that he claimed showed promise in treating COVID. But what followed was a storm of censorship, scientific suppression, and personal attacks. In this explosive interview, Raoult reveals what really happened, the global forces that worked to discredit his findings, and why the scientific community turned against him. Plus, hear his startling position on the origins of COVID-19, including his unexpected take on the Chinese lab leak theory. Guest: Didier Raoult, M.D. |
Hi Jimi,
Cancer rates among younger people are skyrocketing, but why?
Naturally, diet, lifestyle, and environmental factors play a role ... but, why are "healthy" younger people (all of a sudden) developing stage 3 and 4 cancers?
Many holistic doctors are concerned that the Covid shots are triggering a rapid growth of parasites. In fact, Dr. Lee Merritt is blaming the Covid shots with shutting down our ability to fight off the growth of parasites!
Find out how to get rid of parasites in this NEW, complimentary eBook.
Even Forbes is saying, "researchers found that cancer rates in younger Americans are on the rise.”
The good news? There are solutions - but, they are NOT allowed by Western medicine or the media to be spoken in public. I'm talking about substances like, chloroquine, fenbendazole, nitazoxanide, and chlorine dioxide. Why do they help? Because they're all anti-parasitic drugs!
Discover the best anti-parasitic protocols and LOWER your risk of cancer, with this gift eBook - featuring the top strategies used by leading holistic healthcare providers like, Dr. Jack Wolfson, Dr. Peter Kan and Nicole Pavlik.
Inside this valuable gift eBook, you'll discover:
Take a moment to get this lifesaving gift eBook,
-Jonathan Landsman
NaturalHealth365.com
P.S. When you download this anti-parasite eBook, you’ll also get access to Jonathan Otto's groundbreaking, online program: Healing Revolution - which features many medical doctors and natural health experts talking about the best ways to reverse disease with natural medicine protocols - starting Apr. 7.
Cancer rates among younger people are skyrocketing, but why?
Naturally, diet, lifestyle, and environmental factors play a role ... but, why are "healthy" younger people (all of a sudden) developing stage 3 and 4 cancers?
Many holistic doctors are concerned that the Covid shots are triggering a rapid growth of parasites. In fact, Dr. Lee Merritt is blaming the Covid shots with shutting down our ability to fight off the growth of parasites!
Find out how to get rid of parasites in this NEW, complimentary eBook.
Even Forbes is saying, "researchers found that cancer rates in younger Americans are on the rise.”
The good news? There are solutions - but, they are NOT allowed by Western medicine or the media to be spoken in public. I'm talking about substances like, chloroquine, fenbendazole, nitazoxanide, and chlorine dioxide. Why do they help? Because they're all anti-parasitic drugs!
Discover the best anti-parasitic protocols and LOWER your risk of cancer, with this gift eBook - featuring the top strategies used by leading holistic healthcare providers like, Dr. Jack Wolfson, Dr. Peter Kan and Nicole Pavlik.
Inside this valuable gift eBook, you'll discover:
- An herb that has the same mechanism of action as ivermectin + a natural antioxidant (found in fruits and veggies) you can use in place of hydroxychloroquine
- The best remedy to eliminate parasites in your blood
- The bitter herbs needed to treat intestinal parasites safely
- Plus, many other parasite detox protocols from top holistic doctors
Take a moment to get this lifesaving gift eBook,
-Jonathan Landsman
NaturalHealth365.com
P.S. When you download this anti-parasite eBook, you’ll also get access to Jonathan Otto's groundbreaking, online program: Healing Revolution - which features many medical doctors and natural health experts talking about the best ways to reverse disease with natural medicine protocols - starting Apr. 7.
| Hi Jimi, |
| For more than four decades, I’ve devoted my life to a simple but powerful mission: to support as many people as possible to make food choices that are healthy, ethical, and sustainable. In 1987, I published Diet for a New America, a book that was credited with helping to “awaken the conscience of a nation” and that helped spark the modern movement for whole-food and plant-based eating. |
| In the years since, I’ve had the honor of reaching millions through my books, speeches, and advocacy — working to spread the truth about how our food choices shape our future and the future of life on Earth. |
| And for the past 14 years, one of the greatest joys of my life has been launching Food Revolution Network and co-hosting the annual Food Revolution Summit alongside my son, Ocean. Together, we’ve brought the world’s leading experts in food and health to millions of people, sharing life-changing insights and empowering a revolution grounded in wisdom, science, and love. |
| Now, the time has come for me to pass the torch. |
| As some of you know, more than 70 years ago, I contracted polio as a child. Thanks in no small part to the healthy lifestyle principles that we promote, I was able to thrive for many decades, even running marathons and competing in triathlons. But in recent years, Post-Polio Syndrome has forced me to slow down. Though my heart is as committed as ever, my body is asking me to step back from the front lines of the movement to which I have dedicated most of my adult life. |
| And so, with deep gratitude and a lot of love, I want to share that I will not be co-hosting this year’s Summit. |
| While I won’t be co-hosting, I’ve been fully involved behind the scenes — helping to shape the content, select the speakers, and ensure that this year’s Summit is a truly transformative experience. We’ve brought together 45 of the world’s most trusted experts to share the latest, most important food and health breakthroughs. |
| And let me assure you, the Food Revolution is alive, thriving, and growing! |
| My son and co-founder, Ocean Robbins, will lead this year’s Summit alongside Nichole Dandrea-Russert, RDN, a brilliant dietitian with decades of experience helping people use food to optimize their health. I couldn’t ask for more passionate and capable hands to carry this mission forward. |
| Tomorrow, you’ll receive your official invitation to join us. And I urge you — don’t miss it. |
| I think this is going to be the biggest, most impactful Food Revolution Summit Docuseries yet. |
| I want you to have every opportunity and support to take charge of your health, nourish your body, and create a future filled with vitality and joy. |
| So when you see the invitation in your inbox, take action. |
| Do this for yourself. For your loved ones. For your future and the future of our world. |
| As I pass the torch, I do so with immense gratitude. For the privilege of doing this work. For the extraordinary team and community that make it possible. And most of all, for you — because your choices, your heart, and your voice are what truly fuel this revolution. |
| With love and appreciation, |
| John Robbins |
| P.S. If you’d like to learn more about my health journey, here’s a deeply personal video I made with Ocean a couple of years ago. And if you’re curious about the story of how I walked away from my father’s Baskin-Robbins ice cream empire to follow a different path—and how, in time, we discovered that blood can indeed be thicker than ice cream—you might want to watch the feature documentary film Love Over Money. (By the way, Summit registrants will receive a free viewing pass!) |
That’s why prolific health-researcher Trevor King is about to host a FREE Webinar about “The Uncensored Truth About Big Pharma”... Where he will completely expose the truth about the “Big Pharma Mafia”... Plus, how you can protect your health from all sorts of diseases… Without having to risk your life on any prescription drugs. --->>And you can click here to register for FREE. | |
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The webinar will reveal:
--->>Click here to claim your FREE seat & discover the TRUTH about the Big Pharma Mafia. Make sure to grab your ticket before it’s too late: --->>Tap here to claim your FREE ticket [Big Pharma Webinar]. |
- Diluting Essential Oils: How to Use Them Safely for Skin & Body Care - Using essential oils undiluted can cause skin irritation and sensitivity. Learn how to properly dilute them with carrier oils, plus get a cheat sheet for safe and effective topical application.
- Mama Z’s Essential Oil Base: A DIY Formula for Safe & Effective Blends - Creating your own essential oil blends? Mama Z’s essential oil base blend provides the perfect foundation for lotions, serums, and body care recipes that nourish and protect your skin.
- 21 Coconut Oil Benefits for Metabolism & Fat Loss - More than a moisturizer—coconut oil helps stabilize blood sugar, support fat metabolism, and promote healthy digestion. Discover how this versatile oil can aid in weight loss and overall health.
- Pumpkin Seed Butter: A Protein-Packed, Nutrient-Dense Alternative - Looking for a delicious, allergy-friendly spread? This homemade pumpkin seed butter is rich in magnesium, zinc, and healthy fats—perfect for supporting heart health and boosting immunity.
A Native Hawaiian Prayer For Higher Consciousness
Take all that I say,
And toss away
Without a thought
All that does not
Strike within you
A recognition.
For you do not learn
Wisdom and love
You only encounter
Catalysts to remember it.
For it is all
Within yourself.
Take all that I say,
And toss away
Without a thought
All that does not
Strike within you
A recognition.
For you do not learn
Wisdom and love
You only encounter
Catalysts to remember it.
For it is all
Within yourself.
2025 03 23 Off-grid with Marjory Wildcraft
2025 03 23 Off-grid with Marjory Wildcraft A bunch of signs we are getting close to the edge
Hmm, I’ll get you the backup food supply basics Ruth created as soon as I can find it. Hey I got the sound fixed on this, but the camera is a bit shaky. I’m using a new degoogled Pixel 7a. I think I’ll switch back to my other camera. Thanks so much for the feedback on the other videos I took. |
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This Collapse Was Engineered Years Ago
Survival
To: me · Sun, Mar 23 at 11:00 AM
Message Body
Don't want these emails anymore? You can Unsubscribe or Manage Preferences.
You grab the emergency radio...
“This is not a test. The U.S. is under attack.” No missiles. No tanks. No jets overhead. Just silence... and total system failure.
But here's what the broadcast won't say:
This war didn't start today. It was planted years ago—in cyber vaults, digital banking systems, and backdoors we left wide open.
And now, it's here.
Your bank account? Frozen.
Gas stations? Bone dry.
Hospitals? No backup power.
While the media pins it on “foreign aggression,” those of us who've trained for this moment know better.
This isn't about borders. It's about control.
And the first casualties? They won't be soldiers.
They'll be moms with no insulin. Veterans with no power for oxygen tanks. Kids who go missing when the lights go out and the law vanishes.
Watch this to be better prepared for what's coming next
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Stay safe out there,
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9 reasons to avoid antibiotics for life
Antibiotics: Why You Should Avoid Them | NaturalHealth365
The overuse of antibiotics is a widespread problem within conventional medicine. Discover how these drugs can cause serious health issues.
www.naturalhealth365.com
Gut bacteria triggers physical illness and psychological disorders
Illness Caused By Stomach Bacteria | NaturalHealth365
(NaturalHealth365) Poor digestion and bad stomach bacteria have been scientifically shown to cause mental and physical illness.
www.naturalhealth365.com
Tired of endless eczema flares? Read this ASAP
Sarah Otto
Unsubscribe
To: me · Sun, Mar 23 at 8:35 AM
Message Body
Hi Jimi,
If you're trapped in the endless cycle of eczema flares, you know the drill—the midnight itching sessions, the painful patches that make simple tasks unbearable, and the constant hunt for that "miracle" cream everyone swears by.
But what if I told you the real problem isn't your skin... it's your gut?
Yes, really. The latest research reveals that eczema isn't just a skin condition—it's a complex inflammatory disorder deeply influenced by what's happening in your digestive system.
Think of eczema like your body's alarm system gone haywire. The problem isn't the alarm itself (your skin), it's what's triggering it. And for many, that trigger starts in the gut.
Here's why:
- Microbiome mayhem – When your gut bacteria are out of balance, inflammation soars
- Leaky gut – A compromised gut barrier lets triggers into your bloodstream
- Immune system override – Leading to that endless cycle of flares and frustration
This explains why conventional treatments—from steroid creams to immunosuppressants—often provide only temporary relief. They're like putting a bandaid on a leaking pipe—covering the problem without fixing the source…and often giving you some serious side effects to boot.
The good news? When you heal your gut, you help heal your skin.
Understanding this hidden connection opens the door to a whole new approach—one that tackles the root cause, not just the symptoms. And best of all? It could finally bring the lasting relief you've been searching for.
Want to learn more about this breakthrough understanding of eczema and discover why addressing your gut health could be the missing piece in your healing journey? We've just published a comprehensive guide that dives deep into the science behind the gut-skin connection and what it means for your eczema.
>> Read the full article here >>
This Week’s Recipe:
Skin-Loving Golden Glow Bowl
I'm excited to share one of my favourite gut-healing recipes with you! This soothing bowl is specifically designed to support your gut-skin health and help calm those frustrating eczema flares. It's packed with anti-inflammatory ingredients and skin-supporting nutrients.
Here's to healing from within,
Sarah xx
Nutritionist (Master of Human Nutrition)
Goodness Lover Co-Founder
P.S. Ready to take control of your eczema from the inside out? Now that you understand how crucial the gut-skin connection is, it's time to give your microbiome the targeted support it needs.
That's why I'm thrilled to share our Synbiotic Complete with you - it's a breakthrough 3-in-1 formula specifically designed to restore balance to your gut and calm the inflammation driving your eczema flares. By combining the power of prebiotics, probiotics, and postbiotics, this comprehensive formula works synergistically to:
- Balance your gut microbiome with targeted probiotic strains
- Feed beneficial bacteria with specific prebiotic fibers
- Support healthy immune system function with postbiotics
- Help reduce the inflammation driving your flares
- Strengthen your gut barrier to prevent triggers
- Improve nutrient absorption for skin health
- Promote regular, healthy digestion
Ready to give your gut (and skin) the support they deserve? Save 10% when you order three bottles today. And we're so confident you'll see results, we're offering you a 100% no-risk money-back guarantee.
P.P.S. Know someone struggling with eczema or other inflammatory skin issues? Share this email - this information could be the breakthrough they've been waiting for!
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Why standard treatments fail when you don’t address the root causes
- Lemongrass Essential Oil: Digestion, Circulation & Bug Defense - Lemongrass isn’t just for its fresh scent—it has antimicrobial properties, supports healthy circulation, and is a natural insect repellent.
- DIY Bug Spray for Gardeners: Keep Pests Away Without Toxic Chemicals - Mosquitoes and garden pests can ruin your time outdoors, but conventional bug sprays contain harmful ingredients. This natural bug spray keeps pests at bay while being safe for skin and the environment.
- Refreshing Berry Lemonade: A Hydrating Boost with Antioxidants - Stay cool and refreshed with this naturally sweetened berry lemonade. Packed with vitamin C and antioxidants, it’s the perfect way to stay hydrated when working outdoors without processed sugars.
- Vitamin D Deficiency: Signs, Risks & How to Get Enough -
Fatigue, weakened immunity, and mood imbalances could be signs of low vitamin D. Learn how to balance sun exposure, food sources, and supplementation to maintain optimal levels for overall health.
Organic Bytes Newsletter #887: Stop Bayer’s Sneak Attack! SUBSCRIBE | DONATE | VIEW ON WEB 
MILLIONS AGAINST MONSANTO Glyphosate Poses Widespread Risks To Female Fertility and Reproductive HealthPamela Ferdinand, U.S. Right To Know:“Glyphosate, the world’s most widely used herbicide, disrupts female hormones and damages the ovaries and uterus in ways that can make it more difficult for women to get pregnant, according to a new review of human and animal research. The study, published in Reproductive Sciences this week (March 21, 2025), also found that glyphosate may be tied to polycystic ovary syndrome (PCOS) and endometriosis, due to its endocrine-disrupting capabilities and reproductive toxicity. PCOS is a hormonal disorder that affects the ovaries, fertility, and periods, among other symptoms. Endometriosis is an often painful condition when tissue similar to the uterine lining (endometrial tissue) grows outside the uterus. Both conditions are among the leading causes of infertility.” Read more about the multiple toxic effects of glyphosate exposure TAKE ACTION: Make Your State the First to Ban Glyphosate, Monsanto’s Roundup Weedkiller! 
TAKE ACTION Stop Bayer’s Sneak Attack!Eleven corrupt State Attorneys General from Alabama, Arkansas, Georgia, Indiana, Iowa, Louisiana, Montana, Nebraska, North Dakota, South Carolina, and South Dakota, have petitioned the Environmental Protection Agency on behalf of Bayer (Monsanto), Syngenta (ChemChina), and Corteva (Dow-DuPont-Pioneer) to take away your right to know about pesticide toxicity—and your right to sue these companies for failure to warn.Juries awarded billions in compensation to Roundup-exposed cancer victims, because Monsanto knew its herbicide caused non-Hodgkin’s lymphoma but failed to warn its customers. Bayer should change their product formulations, but they want to change the law instead. They’re pressuring state legislators, telling them they’d sooner take Roundup herbicide off the market than make weed-killers that won’t give farmers cancer. Georgia’s legislature is the first to cave. A law that would deprive Georgia’s pesticide victims of their right to sue awaits Governor Brian Kemp’s signature. The federal Environmental Protection Agency, long controlled by Monsanto, won’t admit that Roundup causes cancer, so they don’t require the weed killer to be labeled as a carcinogen. Bayer’s theory, submitted by the eleven State Attorneys General, is that if the EPA ignores the cancer risks so should the states and the courts. In 2019, Trump’s EPA told California that it couldn’t require cancer warnings on glyphosate-based herbicides like Roundup. Then, in 2022, Biden’s EPA said it could, as long as it included a disclaimer that the EPA doesn’t think glyphosate causes cancer. The eleven State Attorneys General want the EPA to go further and prohibit “any state labeling requirements inconsistent with EPA findings and conclusions from its human health risk assessment on human health effects, such as a pesticide’s likelihood to cause cancer, birth defects, or reproductive harm.” Bayer’s hoping this will relieve them of their duty to warn under state tort laws that give injured people the right to sue. TAKE ACTION BY MARCH 24: Tell the EPA to Stop Bayer’s Sneak Attack on Pesticide Warnings! GEORGIA: Tell Governor Brian Kemp to Veto Bayer’s Get Out of Jail Free Card! Call Governor Kemp at (404) 656-1776, message him up on Facebook, X or Instagram, or email him through this contact form. NATIONWIDE: Tell Your State Legislators, Ban Roundup, Don’t Bail Out Bayer! LEARN MORE ABOUT ROUNDUP & CANCER: ‘Watch the documentary ‘Into the Weeds’ |
Organic Bytes Newsletter #887: Stop Bayer’s Sneak Attack! SUBSCRIBE | DONATE | VIEW ON WEB
MILLIONS AGAINST MONSANTO Glyphosate Poses Widespread Risks To Female Fertility and Reproductive HealthPamela Ferdinand, U.S. Right To Know:“Glyphosate, the world’s most widely used herbicide, disrupts female hormones and damages the ovaries and uterus in ways that can make it more difficult for women to get pregnant, according to a new review of human and animal research. The study, published in Reproductive Sciences this week (March 21, 2025), also found that glyphosate may be tied to polycystic ovary syndrome (PCOS) and endometriosis, due to its endocrine-disrupting capabilities and reproductive toxicity. PCOS is a hormonal disorder that affects the ovaries, fertility, and periods, among other symptoms. Endometriosis is an often painful condition when tissue similar to the uterine lining (endometrial tissue) grows outside the uterus. Both conditions are among the leading causes of infertility.” Read more about the multiple toxic effects of glyphosate exposure TAKE ACTION: Make Your State the First to Ban Glyphosate, Monsanto’s Roundup Weedkiller!
HEALTH The Truth About Bread — Why Your Ancestors Could Digest It (And Why You Might Not)Analysis by Ashley Armstrong for Mercola.com:“STORY-AT-A-GLANCE * Our ancestors consumed large quantities of bread (up to 16 pounds weekly for men and 8 pounds for women in the 1880s) without widespread digestive issues seen today. Pre-harvest desiccation with glyphosate (increased 400% in two decades) leaves residues in wheat products that may disrupt gut microbiome and contribute to digestive disorders * Modern wheat varieties have been selectively bred for higher yields and industrial processing compatibility rather than nutritional value or digestibility. The shift from slow fermentation methods to quick-rise commercial yeast has also eliminated the microbial diversity and protein breakdown that made traditional bread nutritious and easier to digest * “Enriched flour” contains synthetic nutrients and iron shards (ferrous sulfate) that can contribute to oxidative stress and may not provide the intended health benefits * Traditional sourdough fermentation breaks down gluten proteins (particularly gliadin) by more than 50% over 24 hours, making bread more digestible for many people with sensitivities * Most commercial bread contains hidden additives like inflammatory seed oils and harmful chemicals like potassium bromate (banned in many countries but not the U.S.)” Read about what changed- is bread itself the problem, or is there more to this story? |
FOOD & FARMING
“Chaos and Panic” as U.S. Slashes Funds for Small Farmers and Food Assistance
Carey Gillam writes for The New Lede:“Farmers and food assistance groups around the country were reeling this week amid a series of moves by the Trump administration to cut funding for programs that support small and disadvantaged farmers and provide food for low-income families.
The loss of funding, which totals more than $1 billion, was sending shock waves through a system set up to provide reliable markets and consistent income for farmers who supply healthy, unprocessed, locally grown fruits and vegetables and other foods to hunger assistance organizations and public schools.
It has been “chaos and panic” for farmers, said Matthew Martin, a farmer in northern California who grows carrots, broccoli, cabbage and other produce and leads a small, local food network that supplies 70 families in the area with fresh food. Now farmers are left uncertain if they can even count on continuing funds for the next few months, despite the government decision to unfreeze current funding. The removal of long-term funding could push many small farmers out of business, he said.”
Read more
HEALTHY LIVING
A Cookbook From the Host of ‘Outdoor Chef Life’ Entices Us To Fish, Forage, and Feast
By Momo Chang, Civil Eats:“The former sushi chef, 33, has guided millions of viewers on his journeys, whether he’s throwing a fishing line from a rocky coast or pedaling a hands-free kayak to catch king salmon. He’s clearly built a business from what he loves. In most of his videos, Kondo spends nearly a whole day catching seafood—digging for clams, foraging sea urchins, catching crabs—then setting up an outdoor kitchen. There, he’ll create meals like crab ramen or fried-fish sandwiches, dressed with pickles made from foraged kelp.
Now he’s releasing a cookbook, Coastal Harvest, which dives even deeper. Coastal Harvest, to be published March 25, is both a culmination of his years of YouTube videos and a beautifully photographed and illustrated cookbook, with detailed instructions for sushi, sashimi, whole-fish cooking, and more. The book starts with the basics—how to fillet fish, knife skills, and how to store fresh fish—and then takes the reader through the wild foods Kondo loves: fish, shellfish, wild mushrooms, and coastal plants. Most of the photographs were taken by his partner, Jocelyn Gonzalez, a forager and angler herself.
In a conversation with Civil Eats, Kondo discussed how Japanese culture has shaped his views on food, the best ways to eat seafood, and the importance of local ingredients
SUPPORT OCA & RI
Urgent: Support OCA’s Fight Against Bayer’s Sneak Attack on Pesticide Warnings
Bayer, backed by eleven State Attorneys General, is pushing to strip away your right to know about pesticide toxicity and your right to sue for failure to warn. Juries have awarded billions to Roundup-exposed cancer victims, and yet, Bayer wants to change the law instead of reformulating their products.It’s outrageous!
That’s why we’re counting on you to support our efforts to raise awareness and fight back against Bayer’s sneaky attack and dangerous products.
Your donation will help us: Tell the EPA to stop Bayer’s sneak attack on pesticide warnings by March 24, ramp up our advocacy work to protect your right to know and your right to sue, support farmers and communities affected by toxic pesticides like Roundup and push for policy changes that prioritize public health and environmental safety over corporate profit.
When you donate, you’ll be helping us continue our mission for a healthy food supply and environment.
So please, if you can, donate today and join the fight against Bayer’s health-endangering sneak attack!
Make a tax-deductible donation to Organic Consumers Association, a 501(c)(3) nonprofit
Make a tax-deductible donation to Regeneration International, our international sister organization
Make a lasting impact through monthly giving, stock donations, planned giving, and IRA charitable distributions
CHILDREN'S HEALTH
Ultra-Processed Babies: Are Toddler Snacks One of the Great Food Scandals of Our Time?
Bee Wilson, The Guardian:“A couple of years ago, nursery manager Melanie Smith, who runs Portland Kindergarten in Lincoln, noticed that many children were eating in a new way. Or rather, they were not eating in a new way. A significant percentage of the toddlers in her care were now refusing to try any element of the nursery’s small morning meal (which always includes fresh fruit) or their lunch, which might be something like spaghetti bolognese, fishcakes with vegetables, or mild chillies and curries. This new generation of infants “just don’t seem to like texture”, comments Smith, who has been involved with the nursery for 35 years (before she took over, her mother ran it for 25 years). In the most extreme cases, Smith and her staff found themselves feeding three-year-olds who vomited at the very sight of a cooked lunch.
Has this generation of children – who were born from 2020 onwards – become scared of real food? As with anything to do with post-pandemic life, the answers are not simple. Eating is a deeply social activity and we will never fully get to the bottom of the ways in which children born during or after Covid were affected by dozens of forms of social dislocation, including the closure of baby groups and play areas, the masking of faces, the rising use of screens and the isolation of their parents from friends and family. Smith says when it comes to child-rearing, ‘people have lost their village.’”
Read about how now, the nursery is seeing a lot of three-year-old’s for whom follow-on milk plus commercial baby food and other packaged snacks form “100% of their diet
THE TRUTH ABOUT AVOCADOS
Buy Fair Trade & Organic Avocados
The forests of Michoacán, Mexico are being invaded, burned by arsonists and illegally logged to serve our insatiable appetite for guacamole. Not even the Monarch Butterfly Biosphere Reserve is safe! Deforestation is expected to double by 2050 if Michuacán’s avocado plantations continue to expand.Three U.S. companies profiting from the “green gold” rush recently responded to the Organic Consumers Association’s demand to stop deforestation. Calavo Growers, Mission Produce, and West Pak Avocado have taken Michoacán’s “Pro-Forest Avocado” pledge not to source avocados from recently deforested land.
OCA’s fourth target, Fresh Del Monte Produce, continues to turn a blind eye as Michoacán and Jalisco are plundered for short-term profits from unsustainable avocado farming. This might be wildly profitable, but it will ultimately destroy itself—and could take U.S. avocado farms down with it. California avocado farmers can’t compete against the artificially low cost of Mexican avocados.
That’s the case Kachuck Enterprises, Bantle Avocado Farm, Maskell Growers and Northern Capital, Inc., are making against Fresh Del Monte Produce. These California avocado growers have suffered the consequences of Del Monte’s unfair competition and deception, as Del Monte cons consumers into believing that Mexican-grown avocados are just as environmentally friendly as California-grown avocados.
Tell Del Monte: Stop Deforestation!
Learn more about why we should only eat California-grown organic avocados and Mexican-grown organic and fair trade avocados
Read more on the truth about avocados
FOOD SUPPLY
Kennedy Gives Food Company CEOs an Ultimatum
By Marcia Brown and Adam Cancryn, POLITICO:“Robert F. Kennedy Jr. delivered a stark ultimatum to major food company CEOs in a closed-door meeting this week: Ban certain artificial dyes from your products or the government will do it for you.
Kennedy on Monday pressed leaders of companies like PepsiCo, General Mills, Tyson Foods, Smucker’s, Kraft Heinz and Kellogg’s for commitments to reduce food additives, according to a readout of the meeting sent to industry stakeholders and viewed by POLITICO. It was the Health and Human Services secretary’s first major meeting with the very executives he’d spent months accusing of making Americans sick. Kennedy’s demands show that he’s prioritizing using his office as a bully pulpit to implement the Make America Healthy Again agenda he pushed on the campaign trail — even if that puts him at odds with the powerful food lobby. While he may have to rely on Congress to help ban some additives and chemicals outright, lawmakers from both parties have indicated their willingness to join him in a food crackdown.”
Read more
TAKE ACTION: Tell the FDA to Ban Neurotoxic Food Dyes!
NEW BOOK
Unshrunk: A Story of Psychiatric Treatment Resistance
New book by Laura Delano:“In Unshrunk, a bright thirteen-year-old stands before her bathroom mirror, unaware that this moment marks the beginning of a life-altering saga. From that evening forward, Laura Delano’s life becomes increasingly defined by psychiatric diagnoses, medications, and a deep-seated belief in her fundamental brokenness.
Through vivid, intimate prose, we follow her journey from debutante balls and ivy-league promise into a labyrinth of psychiatric institutions, clinical labels, and an ever-expanding cocktail of medications. Yet beneath the surface of this “treatment,” questions begin to stir – first as whispers, then as mounting doubt, and finally as a fierce determination to discover who she might be beyond the language of disorder and disease.
After years of new drugs, worsening symptoms, and deep anguish, Delano finally begins to wonder. . . . What if her life is falling apart not in spite of her treatment, but because of it? After making the bold decision to taper off all psychiatric medications, she launches into uncharted territory, where she must learn to trust her own inner compass after years of deferring to external authorities.”
Learn more
| Hi Jimi, |
| Non-Alcoholic Fatty Liver Disease (NAFLD) affects over two billion people, and it can double your risk of dying in the next 15 years. |
| So, what is it — and how can you fight back? |
| Here’s what you need to know about NAFLD. |
| Yours in health, |
| Ocean Robbins |
| P.S. NAFLD is hugely impacted by diet and lifestyle. This means that the power to prevent it, and possibly even to reverse it, is in your hands (and on your plate!). Get the whole story here. |
Dislocated Elbow Treatment...
Marjory Wildcraft from The Grow Network
To: me · Sat, Mar 22 at 5:38 PM
Message Body
Forwarded this email? Subscribe here for more 
Dislocated Elbow Treatment...
yup, I fell and dislocated my elbow. And Katrina Blair poulticed it with wild weeds
I slipped and fell and dislocated my elbow. I somehow got it back in place myself without a trip to the hospital. Then we had scheduled this trip to Colorado to shoot a bunch of the TGN On The Road segments which I didn’t want to cancel.
So I went on the trip with my arm in a sling.
And while on the trip when filming Katrina Blair - the famous forager - we decided to make a video out of how to poultice an injury using wild weeds. They are amazing medicine…
This video was shot a while ago. I’m fine today! Watch this and learn what weeds you can use and how to make a poultice.
If you want to learn foraging skills here is an awesome online course: https://store.thegrownetwork.com/products/wildcrafting-foraging-ecourse
Nutritional Deficiencies That Affect Your Heart
By Chauncey Crandall, M.D.
Americans are seriously lacking in the nutrients that are key to good health, research has found. This comes despite an abundant food supply.
We may be eating more than enough, but the foods people are consuming lack the vitamins and minerals needed for essential body functions. Here are four common deficiencies that may endanger your heart:
Special: Protect Your Heart With These Superfoods — Are You Eating Them?
Iodine. Without adequate iodine, the body struggles to produce thyroid hormones, which regulate bodily functions including your heartbeat and body temperature. You can get iodine through supplements or foods such as cheese, eggs, and soy milk.
Magnesium. Without magnesium, the body is not able to regulate itself, and blood pressure, heart rate, and various other functions will suffer. To counteract this, load up on spinach, nuts, avocados, and black beans.
Folate. Fatigue, pale skin, and lack of appetite are all signs that your diet is lacking in folate, which is essential in helping your body produce red blood cells. Your best bet is to eat more leafy green vegetables as well as fortified cereals and liver.
Copper. Eating foods such as shellfish, beans, whole grains, and nuts will help to prevent your body from developing a copper deficiency, which affects your heart and bone health
By Chauncey Crandall, M.D.
Americans are seriously lacking in the nutrients that are key to good health, research has found. This comes despite an abundant food supply.
We may be eating more than enough, but the foods people are consuming lack the vitamins and minerals needed for essential body functions. Here are four common deficiencies that may endanger your heart:
Special: Protect Your Heart With These Superfoods — Are You Eating Them?
Iodine. Without adequate iodine, the body struggles to produce thyroid hormones, which regulate bodily functions including your heartbeat and body temperature. You can get iodine through supplements or foods such as cheese, eggs, and soy milk.
Magnesium. Without magnesium, the body is not able to regulate itself, and blood pressure, heart rate, and various other functions will suffer. To counteract this, load up on spinach, nuts, avocados, and black beans.
Folate. Fatigue, pale skin, and lack of appetite are all signs that your diet is lacking in folate, which is essential in helping your body produce red blood cells. Your best bet is to eat more leafy green vegetables as well as fortified cereals and liver.
Copper. Eating foods such as shellfish, beans, whole grains, and nuts will help to prevent your body from developing a copper deficiency, which affects your heart and bone health
Cancer is inevitable in this modern world, UNLESS…
Message Body
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- Essential Oils for Pain Relief: A Natural Massage Blend for Sore Muscles - Chronic pain and muscle tension don’t have to be managed with medications alone. This essential oil massage blend helps ease inflammation naturally.
- Whipped Body Butter: Deep Hydration Without Synthetic Ingredients - Many store-bought lotions contain chemicals that can dry out your skin. This luxurious whipped body butter uses essential oils and nourishing butters to soothe irritation and deeply moisturize naturally.
- Homemade Hummus: A Protein-Packed Snack with Tasty Variations - Ditch the store-bought versions filled with preservatives! This homemade hummus recipe is rich in plant-based protein and healthy fats, with delicious variations to keep it exciting.
- Are Chickpeas Good for You? The Truth About This Protein-Packed Superfood - Chickpeas are more than just a plant-based protein source—they support digestion, stabilize blood sugar, and may even help lower cholesterol. Learn how adding them to your diet can benefit your health.
Fruits and Vegetables: Fresh vs Frozen
Message Body
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You may have heard a lot of chatter about frozen fruits and vegetables not being as nutritious as fresh fruits and vegetables. We’ll just come right out and say it, don’t believe everything you hear. The truth is, in some cases, fruits and vegetables you find in the freezer section can be healthier than their fresh counterparts. Here are a few reasons why.Frozen Fruits and Veggies Are at Their PrimeFrom the very moment that a fruit or vegetable is harvested, its nutrient content begins to decline. There are two factors which affect the nutritional value. One is how mature it is when it is picked. The other is how long after harvesting it is eaten. Typically, fruits and vegetables which are destined for the freezer are allowed to fully ripen before they are harvested, and they are frozen soon after they are picked. This means they are still rich in vitamins which are often under-consumed such as vitamins E, C, K, and folate and minerals like magnesium, zinc, and iron.Frozen Fruits and Veggies Retain NutrientsIn many cases, frozen fruits and veggies are just as nutrient-rich as fresh produce, if not more so. This is because fresh produce is often in transit for several days before it reaches the shelves. During transportation, beneficial nutrients such as antioxidants like lutein, polyphenols, and beta-carotene begin to deteriorate. These nutrients will continue to decline, even when produce is refrigerated. However, the freezing process does not destroy these nutrients; it protects them.Frozen Fruits and Veggies are Additive-freeContrary to what many people believe, no unwanted substances are added to bags frozen produce, so all you’ll find on the ingredients list is the fruit or vegetable in the bag. If you want fruits and veggies that will last longer than fresh items, frozen items are always a better option than canned goods, as the latter contain additives and preservatives which have a negative impact on their nutritional value.Frozen Fruits and Veggies are Super VersatileIf you are a fan of seasonal fruits and vegetables, you may begin to miss strawberries and bell peppers during the winter months. But you will be able to find them in the freezer section year-round. You can keep your freezer stocked with your favorite fruits and veggies and use them whenever you wish to. Frozen produce also makes cooking very convenient because they cut out all the preparation time.The Bottom LineEating a diet that’s rich in fruits and vegetables can reduce your risk of heart disease, stroke, and certain forms of cancer. Fruits and vegetables also have a high fiber content, which can also reduce your risk of obesity and type 2 diabetes.Although freezing may slightly alter the flavor and composition of a particular fruit or vegetable, sometimes this can prove to be more beneficial. Hands down, there is no specific winner when it comes to fresh vs. frozen fruits and vegetables as it will depend on where you buy your produce and the process which is used to freeze them. It will also depend on the particular fruit or vegetable. Choose fresh fruits and veggies which are locally grown so that you can be sure they are at their best. If you are buying frozen fruits and veggies, look for items which are labeled as “individually quick frozen” so you can be sure they are the highest quality. |
Fruits and Vegetables: Fresh vs Frozen
Message Body
|
|
You may have heard a lot of chatter about frozen fruits and vegetables not being as nutritious as fresh fruits and vegetables. We’ll just come right out and say it, don’t believe everything you hear. The truth is, in some cases, fruits and vegetables you find in the freezer section can be healthier than their fresh counterparts. Here are a few reasons why.Frozen Fruits and Veggies Are at Their PrimeFrom the very moment that a fruit or vegetable is harvested, its nutrient content begins to decline. There are two factors which affect the nutritional value. One is how mature it is when it is picked. The other is how long after harvesting it is eaten. Typically, fruits and vegetables which are destined for the freezer are allowed to fully ripen before they are harvested, and they are frozen soon after they are picked. This means they are still rich in vitamins which are often under-consumed such as vitamins E, C, K, and folate and minerals like magnesium, zinc, and iron.Frozen Fruits and Veggies Retain NutrientsIn many cases, frozen fruits and veggies are just as nutrient-rich as fresh produce, if not more so. This is because fresh produce is often in transit for several days before it reaches the shelves. During transportation, beneficial nutrients such as antioxidants like lutein, polyphenols, and beta-carotene begin to deteriorate. These nutrients will continue to decline, even when produce is refrigerated. However, the freezing process does not destroy these nutrients; it protects them.Frozen Fruits and Veggies are Additive-freeContrary to what many people believe, no unwanted substances are added to bags frozen produce, so all you’ll find on the ingredients list is the fruit or vegetable in the bag. If you want fruits and veggies that will last longer than fresh items, frozen items are always a better option than canned goods, as the latter contain additives and preservatives which have a negative impact on their nutritional value.Frozen Fruits and Veggies are Super VersatileIf you are a fan of seasonal fruits and vegetables, you may begin to miss strawberries and bell peppers during the winter months. But you will be able to find them in the freezer section year-round. You can keep your freezer stocked with your favorite fruits and veggies and use them whenever you wish to. Frozen produce also makes cooking very convenient because they cut out all the preparation time.The Bottom LineEating a diet that’s rich in fruits and vegetables can reduce your risk of heart disease, stroke, and certain forms of cancer. Fruits and vegetables also have a high fiber content, which can also reduce your risk of obesity and type 2 diabetes.Although freezing may slightly alter the flavor and composition of a particular fruit or vegetable, sometimes this can prove to be more beneficial. Hands down, there is no specific winner when it comes to fresh vs. frozen fruits and vegetables as it will depend on where you buy your produce and the process which is used to freeze them. It will also depend on the particular fruit or vegetable. Choose fresh fruits and veggies which are locally grown so that you can be sure they are at their best. If you are buying frozen fruits and veggies, look for items which are labeled as “individually quick frozen” so you can be sure they are the highest quality. |
Relieving Chronic Sinus Problems
By Dr. Mehmet Oz and Dr. Mike Roizen, MDs
Among the world's billions of people, Israeli researchers claim there are only 14 types of noses!
Albert Einstein's "fleshy nose" is the most common — around 25% of people sport that schnozzle. But whether you share Albert's proboscis, have a hawk nose (like Barbra Streisand), or a bulbous nose (Bill Clinton), if you're one of the more than 28 million North Americans with chronic sinusitis, you know (with apologies to Jimmy Durante) "the nose blows."
Sinusitis is persistent inflammation of the sinuses that lasts for at least eight weeks, causing symptoms such as headache, facial tenderness or pain, fever, cloudy or discolored discharge, stuffiness, and even sore throat and cough.
Special: Doctor Reveals Little-Known Immune Health Secret
The inflammation in your sinuses shows up on a CT scan despite attempted treatment.
The cause? It might be from a bacterial or viral infection, allergies, polyps, a deviated septum, or even an immune system condition.
Until now, it's been difficult to know how to provide effective relief. And misuse of antibiotics to treat symptoms that don't come from bacterial infections is just plain risky.
But a study in JAMA reveals daily saline irrigation (keep those neti pots clean) and intranasal corticosteroids are your best initial treatment.
The researchers also found no effect from the routine use of antihistamines, allergy immunotherapy, topical antifungals, or topical antibiotics.
And if you also have nasal polyps, try one to three weeks of systemic corticosteroids or three weeks of doxycycline or leukotriene-antagonist therapy.
No polyps? Perhaps long-term, anti-inflammatory, macrolide therapy (three-plus months) or short-term (up to three months) non-macrolide antibiotics.
By Dr. Mehmet Oz and Dr. Mike Roizen, MDs
Among the world's billions of people, Israeli researchers claim there are only 14 types of noses!
Albert Einstein's "fleshy nose" is the most common — around 25% of people sport that schnozzle. But whether you share Albert's proboscis, have a hawk nose (like Barbra Streisand), or a bulbous nose (Bill Clinton), if you're one of the more than 28 million North Americans with chronic sinusitis, you know (with apologies to Jimmy Durante) "the nose blows."
Sinusitis is persistent inflammation of the sinuses that lasts for at least eight weeks, causing symptoms such as headache, facial tenderness or pain, fever, cloudy or discolored discharge, stuffiness, and even sore throat and cough.
Special: Doctor Reveals Little-Known Immune Health Secret
The inflammation in your sinuses shows up on a CT scan despite attempted treatment.
The cause? It might be from a bacterial or viral infection, allergies, polyps, a deviated septum, or even an immune system condition.
Until now, it's been difficult to know how to provide effective relief. And misuse of antibiotics to treat symptoms that don't come from bacterial infections is just plain risky.
But a study in JAMA reveals daily saline irrigation (keep those neti pots clean) and intranasal corticosteroids are your best initial treatment.
The researchers also found no effect from the routine use of antihistamines, allergy immunotherapy, topical antifungals, or topical antibiotics.
And if you also have nasal polyps, try one to three weeks of systemic corticosteroids or three weeks of doxycycline or leukotriene-antagonist therapy.
No polyps? Perhaps long-term, anti-inflammatory, macrolide therapy (three-plus months) or short-term (up to three months) non-macrolide antibiotics.
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jimmi!!! youmissed a one in zambia!
This Big Pharma giant was accused of the BIGGEST healthcare fraud ever! But they’re still producing all sorts of drugs to keep making money from Americans health. Not to mention the Vaxxines… So, it’s clear that you can’t trust Big Pharma. But the real question is… do you have an alternative? Well, the answer is… YES! Because there are hundreds of natural remedies that are PROVEN to prevent or even treat diseases… With a MUCH BETTER success rate than Big Pharma drugs… But without the unknown side-effects! That’s why prolific health-researcher Trevor King is about to host a FREE Webinar about “The Uncensored Truth About Big Pharma”... Where he will completely expose the truth about the “Big Pharma Mafia”... Plus, how you can protect your health from all sorts of diseases… Without having to risk your life on any prescription drugs. --->>And you can click here to register for FREE. | |
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Hi Jimi! I have a new interview for you today with mold expert, Brian Karr. Brian Karr specializes in helping his clients understand if mold, mycotoxins or other indoor pathogens exist in their homes and are contributing to their health conditions. His team provides comprehensive inspections with personalized recommendations tailored to each individual's unique needs. Brian also works with medical practitioners to help them address the complexities of mold-related issues to improve patient outcomes. This is an informative interview on an issue that needs more awareness. In our interview we discuss: -Brian's personal experience with mold toxicity -Common mold symptoms -Why conventional doctors aren't trained to be health detectives -The role of functional practitioners in mold exposure -The challenges in mold inspection and remediation -Understanding the effects of mold growth -Identifying water damage and mold risks -The human cloud effect -Strategies for reducing mold exposure -Blood and urine testing for mycotoxins -Cleaning and preventing mold in bathrooms -And more! Enjoy! |
May you prosper and be in good health even as your soul prospers... (((c))) |
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Grass-Fed, Carrot-Finished: The Future of Premium Beef?
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