Womper Woom Wejects

[Debadoo]

That moment when even after filling up your Merlin and get burned hits then it dawns on you that you forgot to open the jfc back up. Oops! Told y'all I wasn't the brightest bulb in the box!

hehehe I know that'll end up happening with me. Heck, I will start to take a vape, quickly realize it's dry and I need to squonk. Wait a few seconds for the coils to cool before I squonk. Totally forget in that time that I need to squonk, and start to take a vape........then repeat this process 3-4 times before I finally remember to squonk

 

[LynnNC]

Hmmm, I don't think I've ever done that before. Nope, not even once. Or twice. Or dozens of times.

I'm happy that I'm in good company then!

 

[The Cromwell]

Squonk = You gotta spurt or it's gonna hurt.

 

[Debadoo]

Squonk = You gotta spurt or it's gonna hurt.

 

[Rixsta]

kewl!! which one did ya git this time? Mine will be here between 1 and 2 pm most likely. Not really sure when it comes on Saturdays.

I'll post some pics soon x

Hmmm, I don't think I've ever done that before. Nope, not even once. Or twice. Or dozens of times.

LOL, OH same here.....I mean, who would do that !!!

I'm happy that I'm in good company then!

Oh you are Done it on the Aromamizer Supreme more than once...

Squonk = You gotta spurt or it's gonna hurt.

Brings back memories

I tried to do the dishes a few times for my ex all it got me was scolded for loading it wrong. I was quite confused to be honest as she was "teaching" me, all I could think was top of the line dishwasher and you're telling me a coffee cup won't clean the same in the bottom rack as the top?

PMSL - I used to get that grief, seriously married to a bad woman back then, one day, when a plate was blocking a bowl and she was going on, I dragged the dishwasher out, unplugged it and cut the cable flush with the back. Now you can wash up and shut up. When I finally fixed it a month later shes never said shit to me like that again......In fact three weeks or so later, she left me, thank god.

 

[Rixsta]

 

[LynnNC]

Rixy, that is a beautiful mod!!! The whole set up is GORGEOUS!! Wow!!

 

[Debadoo]

that's gorgeous Rixy!! Love abalone. is that the one that starts with an L? which mod and tank is it?

 

[Atchafalaya]

I've been crying too, but it's from the big old onion I just chopped up.


Did that get a smile outta ya? If not, go back and look at some of the 80's music jokes I posted last night. Those hafta make ya grin.

I'll look. I have a lot of catching up to do.
Ok everyone. A new Fernando pic!!!!!!! He's getting sooooo big and has adopted a kitten.

 

[Atchafalaya]

((((((((atcha)))))))))) so sorry you gotta deal with that. Well, actually ya don't, but my way probably wasn't a good way overall. I have/had some certifiably crazies in my family, and I finally chose to just not deal with them. I assume my 1/2 sister is still living, but don't even really know.

Will you be my new sister? And I'll be yours.

 

[Rixsta]

Rixy, that is a beautiful mod!!! The whole set up is GORGEOUS!! Wow!!

Thank Lynn

that's gorgeous Rixy!! Love abalone. is that the one that starts with an L? which mod and tank is it?

I was gonna get a stabwood DNA mod but then I saw the price of this, it's really not that bad and looks great.

Its a Hotcig R150 with the OBS Engine Mini tank and a Hotcig matching drip tip.. x

I'll look. I have a lot of catching up to do.
Ok everyone. A new Fernando pic!!!!!!! He's getting sooooo big and has adopted a kitten.
View attachment 63986

Yum........er......I mean awwwww

Leg it..........

 

[Debadoo]

I'll look. I have a lot of catching up to do.
Ok everyone. A new Fernando pic!!!!!!! He's getting sooooo big and has adopted a kitten.
View attachment 63986

ohhhhhhhhhhh he's adorable!!! But yeah he really is getting so big. Love his coloring.

Will you be my new sister? And I'll be yours.

absotively posilutely!!!

 

[Atchafalaya]

I'm bored, can ya tell?
OK @Atchafalaya sweetie, this one is for you.

Awe!!!! You're soooooooo sweet!!!!

 

[Atchafalaya]

ohhhhhhhhhhh he's adorable!!! But yeah he really is getting so big. Love his coloring.


absotively posilutely!!!

 

[Debadoo]

Ok Mr Mailman..........hurry up please!!!!

 

[Debadoo]

oh wow........if anyone needs nice drip tips.......... check out driptipdesignz.com
45% off
tips on our site
from the following categories: stubby, resin, shorties, wide bore

USE COUPON CODE
"spooky"

 

[Lannie]

Wow! What Lynn said! LOL! That's so pretty I'd almost be afraid to use it! I'd want to put it up on a (high) shelf and just admire it all day!

 

[Lannie]

I'll look. I have a lot of catching up to do.
Ok everyone. A new Fernando pic!!!!!!! He's getting sooooo big and has adopted a kitten.
View attachment 63986

That's too adorable for words!

 

[SirKadly]

I'll look. I have a lot of catching up to do.
Ok everyone. A new Fernando pic!!!!!!! He's getting sooooo big and has adopted a kitten.
View attachment 63986

Awe! I wanna meet Fernando next time I visit!

 

[SirKadly]

OK y'all, don't tell Atcha, but I'm about to cheat. Ruined my roux twice now, gonna try the microwave directions I found next.

 

[Lannie]

I won't tell her, Kad. But how did you "ruin" it? Maybe we can help.

 

[Atchafalaya]

Ok Mr Mailman..........hurry up please!!!!

 

[Atchafalaya]

Awe! I wanna meet Fernando next time I visit!

It's a date!!!!!! You got it.

OK y'all, don't tell Atcha, but I'm about to cheat. Ruined my roux twice now, gonna try the microwave directions I found next.

 

[Atchafalaya]

That's too adorable for words!

I knew you would just love it!!!

 

[SirKadly]

I won't tell her, Kad. But how did you "ruin" it? Maybe we can help.

Well, first time I burned it. Second time is kinda embarrassing. See, part of the problem the first time is the only thing metal I have to stir with is a whisk, which some people say works great for roux, but it burned in the corners of the pan which the whisk wouldn't reach.

So...I used a plastic spoon, which actually started to melt.

 

[Atchafalaya]

OK y'all, don't tell Atcha, but I'm about to cheat. Ruined my roux twice now, gonna try the microwave directions I found next.

Your 80's jokes were hilarious darling!
Next time you come here, you're going to make a roux. I'll oversee the whole thing and record it. We need a good beginner roux video out there for people. The ones I see, are no good for learning.

 

[Atchafalaya]

Well, first time I burned it. Second time is kinda embarrassing. See, part of the problem the first time is the only thing metal I have to stir with is a whisk, which some people say works great for roux, but it burned in the corners of the pan which the whisk wouldn't reach.

So...I used a plastic spoon, which actually started to melt.

WHAT?????????? Oh honey! I'm sorry but HAHAHAHAHAHAHA!!!!!! ROTF!!!!!!!!

 

[SirKadly]

It's a date!!!!!! You got it.

Great! I'll bring the apple for his mouth, and I'll talk to my nephew for some tips on properly roasting a hog.

 

[Lannie]

Well, first time I burned it. Second time is kinda embarrassing. See, part of the problem the first time is the only thing metal I have to stir with is a whisk, which some people say works great for roux, but it burned in the corners of the pan which the whisk wouldn't reach.

So...I used a plastic spoon, which actually started to melt.

I used a wooden spoon. Well, it's kind of a flat wooden spatula kind of thing. My grandma gave it to me with a bunch of "baking utensils" for my first apartment when I was 17, and I use it for everything. Maybe you can find something similar? Anyway, the first rule when things are burning is turn the heat down. It might take a little longer, but pausing to sneeze isn't going to ruin your roux. Atcha will show you how.

 

[Debadoo]

Awe! I wanna meet Fernando next time I visit!

I wanna meet him too!

OK y'all, don't tell Atcha, but I'm about to cheat. Ruined my roux twice now, gonna try the microwave directions I found next.

Turn your heat down darlin.........it'll take longer, but you won't have to worry so much about burning it. For newbies, it will take about 45 mins to an hour of constantly whisking it. You need a silicone rubber spatula to frequently scrape from the sides.

 

[Debadoo]

ha.........great cooks think alike!

 

[Debadoo]

 

[Lannie]

ha.........great cooks think alike!

LOL!

I never thought of a silicone spatula, that would be perfect, wouldn't it? I think. How much heat can they take? I know they're good to 500 degrees in the oven, but I don't know about direct heat. But I think it's a good idea, and he could find one of those just about anywhere.

 

[Draconigena]

pausing to sneeze isn't going to ruin your roux. Atcha will show you how.

So Atcha will show him how to sneeze?

 

[Rixsta]

 

[Lannie]

So Atcha will show him how to sneeze?

No, silly, how to make roux. Boys... Now I'm off to make juice. You'd better be nice to me, I'm going to try making that amaretto bourbon juice you like so much.

 

[Draconigena]

Yes, Mixtress. Anything you say, Mixtress...

 

[Debadoo]

I never thought of a silicone spatula, that would be perfect, wouldn't it? I think. How much heat can they take?

They vary, but usually 425 to 500 most are direct or indirect heat

 

[Rixsta]

Yes, Mixtress. Anything you say, Mixtress...

Rebel

 

[Debadoo]

It's here........it's here...........it's here brb

 

[Atchafalaya]

Great! I'll bring the apple for his mouth, and I'll talk to my nephew for some tips on properly roasting a hog.

WHAT????????????

 

[Atchafalaya]

ha.........great cooks think alike!

LOL!
Ok, I use a metal huge spoon. So I don't have to get my hand too close to the heat.
Well????? Did you get it???????

 

[AndriaD]

That's almost like the wrap on one of my iPV Mini's... but yours looks like the real deal, rather than just a scratch-covering wrap.



The beautifully-matching driptip was PIFed to me by that amazing @JuicyLucy .....

Andria

 

[Debadoo]

Well????? Did you get it???????

JUP!!! so far not so good at 40-45 watts

 

[Debadoo]

it's sooooooooo cute!!!! Kinda like me ;D

 

[AndriaD]

LOL!

I never thought of a silicone spatula, that would be perfect, wouldn't it? I think. How much heat can they take? I know they're good to 500 degrees in the oven, but I don't know about direct heat. But I think it's a good idea, and he could find one of those just about anywhere.

They're great, I had one that I dearly loved, but they tear easily; the metal of the handle and "tang" that the silicone fits on eventually tears thru the silicone. But, I still use mine for anything that I don't want to scrape too hard, like raking the white fat off a piece of salmon. I'm a fairly recent convert to enjoying fish, but that fat is too strongly fishy for me.

Andria

 

[SirKadly]

I used a wooden spoon. Well, it's kind of a flat wooden spatula kind of thing. My grandma gave it to me with a bunch of "baking utensils" for my first apartment when I was 17, and I use it for everything. Maybe you can find something similar? Anyway, the first rule when things are burning is turn the heat down. It might take a little longer, but pausing to sneeze isn't going to ruin your roux. Atcha will show you how.

Yeah, but I spent to much time looking at her, and not enough watching what she was doing...

 

[Debadoo]

They're great, I had one that I dearly loved, but they tear easily; the metal of the handle and "tang" that the silicone fits on eventually tears thru the silicone.

we've got one from oxo (walmart or grocery store) that looks like this and is really good

this would be good too

 

[SirKadly]

So Atcha will show him how to sneeze?

LOL

 

[Debadoo]

It's surprising, this feels a lot heavier than my Reo. The tank of course is heavier than my derringer, but I think a lot of it is that it's all in a much smaller space.